[Latin Name]Huperzia serratum

[Source] Huperziceae whole herb from China

[Appearance]Brown to white

[Ingredient]Huperzine A

[Specification]Huperzine A 1% – 5%, HPLC

[Solubility] Soluble in chloroform, methanol, ethanol, slightly soluble in water

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Huperzine A]

Huperzia is a type of moss that grows in China. It is related to club mosses (the Lycopodiaceae family) and is known to some botanists as Lycopodium serratum . The whole prepared moss was used traditionally. Modern herbal preparations use only the isolated alkaloid known as huperzine A. Huperzine A is an alkaloid found in huperzia that has been reported to prevent the breakdown of acetylcholine, an important substance needed by the nervous system to transmit information from cell to cell. Animal research has suggested that huperzine A’s ability to preserve acetylcholine may be greater than that of some prescription drugs. Loss of acetylcholine function is a primary feature of several disorders of brain function, including Alzheimer’s disease . Huperzine A may also have a protective effect on brain tissue, further increasing its theoretical potential for helping reduce symptoms of some brain disorders.

[Function] Used in alternative medicine, huperzine A has been found to act as a cholinesterase inhibitor, a type of medicine used to prevent the breakdown of acetylcholine (a chemical essential to learning and memory).

Not only used as a treatment for Alzheimer’s disease, huperzine A is also said to enhance learning and memory and to protect against age-related cognitive decline.

In addition, huperzine A is sometimes used to boost energy, increase alertness, and aid in the treatment of myasthenia gravis (an autoimmune disorder that affects the muscles).

GREEN TEA – Antioxidants – Health Benefits – FIghting Cancer – Oral Health – Easy Brewing – The benefits keep mounting up, and Green Tea might be just the addition to your diet that is able to start changing things around.

Green Tea has important antioxidants that help in maintaining good health. A lot of tests were conducted in the east, but they might be somewhat misleading or non-conclusive because they drink so much more Green Tea, and they also have a high consumption fish and soy protein, which we don’t in America. Even so, not many would disagree with Green Tea’s impact on heart disease and cancer, that which gives many people who are in the battle of their lives great hope.

Green Tea’s antioxidants scavenge for free radicals that damage DNA and contribute to cancer and blood clots. Green Tea might also help to inhibit cancer growth and maybe even kill cancer cells. (Worth a shot.)

Don’t want to or can’t believe any of that? What about all of the evidence that suggests Green Tea is helpful in aiding weight loss and weight management? It speeds up metabolism and even lowers LDL cholesterol levels, and increases the HDL (High Density Lipoprotein). In other words, it helps lower the bad cholesterol, and helps to increase the good cholesterol, and that is a very good thing, indeed. Green Tea also helps to protect the liver and in lowering glucose levels.

Green Tea is also said to help fight against High Blood Pressure. It also is associated with good oral health, for it decreases plaque and kills the bacteria that results in plaque. I mean, anything to help out with a good dentist check up, right? And good news for those who suffer from halitosis: Green Tea even comes against the bacteria that results in halitosis.

I don’t know about you, but that is enough for me to believe that good things can result from drinking Green Tea. And if not, I’m still a fan of Green Tea, for it comforts and soothes, makes me feel good, and tastes good too. If the health benefits begin working to make me healthier, thank You Jesus. Amen.

BTW It’s easy brewing with a stove top coffee percolator. I just filled mine up to about 8 cups of water, put 3 Green Tea bags where the coffee usually goes, and it brews a perfect cup of Green Tea. FYI

Lipton Green Tea
Great Value 100% Natural Green Tea
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Grated Frozen LEMON Flavor EXPLOSION – HEALTH Benefits vs Cancer, Tumors, Cysts – Old Wives Tales? – https://youtu.be/ygxFYIuGWPs

Old Fashioned Stovetop COFFEE PERCOLATOR – CUP of JOE – Coleman 9 cup Coffee Pot – Must Have Prep – https://youtu.be/9yp7RMuaPeQ
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Prof Dr. Geuns — Katholieke Universiteit Leuven — Bioloog en hoofd van het Laboratorium voor Functionele Biologie van de KULeuven vertelt over de pharma eigenschappen