[Latin Name] Valerian Officinalis I.

[Specification] Velerenic acid 0.8% HPLC

[Appearance] Brown powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Valerian?]

Valerian root (valeriana officinalis) is derived from a plant native to Europe and Asia. The root of this plant has been used for thousands of years as a remedy for various ailments including sleep problems, digestive problems, and disorders of the nervous system, headaches, and arthritis. It is believed that valerian root has an impact on the availability of the neurotransmitter GABA in the brain.

[Function]

1. Beneficial for insomnia
2. FOR ANXIETY
3. AS A SEDATIVE
4. FOR OBSESSIVE COMPULSIVE DISORDER (OCD)
5. FOR DIGESTIVE PROBLEMS
6. FOR MIGRAINE FEADACHES
7. FOR HYPERACTIVITY AND FOCUS IN CHILDREN

Useful for CBSE, ICSE, NCERT & International Students
Grade 12
Subject: Chemistry
Lesson : Biomolecules
Topic: Polysaccharide
Carbohydrates are classified on the basis of their behaviour on hydrolysis. They have been broadly divided into following three groups.
(i) Monosaccharides: A carbohydrate that cannot be hydrolysed further to give simpler unit of polyhydroxy aldehyde or ketone is called a monosaccharide. About 20 monosaccharides are known to occur in nature. Some common examples are glucose, fructose, ribose, etc.
(ii) Oligosaccharides: Carbohydrates that yield two to ten monosaccharide units, on hydrolysis, are called oligosaccharides. They are further classified as disaccharides, trisaccharides, tetrasaccharides, etc., depending upon the number of monosaccharides, they provide on hydrolysis. Amongst these the most common are disaccharides. The two monosaccharide units obtained on hydrolysis of a disaccharide may be same or different. For example, sucrose on hydrolysis gives one molecule each of glucose and fructose whereas maltose gives two molecules of glucose only.
(iii) Polysaccharides: Carbohydrates which yield a large number of monosaccharide units on hydrolysis are called polysaccharides. Some common examples are starch, cellulose, glycogen, gums, etc. Polysaccharides are not sweet in taste, hence they are also called non-sugars.

Visit www.oztern.com to find personalized test preparation solutions for Pre Medical – AIPMT, AIIMS, JIPMER, State, Pre Engineering – IIT JEE, JEE MAIN, BITSAT, State and Foundations – Class 6 to 10.

For more information, please visit: https://www.lnk123.com/SHglF
V-Tight is an all-natural vaginal tightening gel and exercise program that can help women reverse the loss of elasticity from childbirth, hormonal changes, and aging. Now your vagina can be tighter than ever naturally, without surgery or drugs. The natural active ingredient in V-Tight has been used for centuries by women in Eastern Cultures to restore their vaginal tightness and restore lubrication.The sensation in your vagina is directly related to the amount of friction created by your lovers penis in the vaginal canal.. The V-Tight Program will help restore your vagina back to its original tight state. There will result in increased friction when you have sex, thus bringing back the spine-arching orgasms of your youth that you remember!Jarius here, and I just wanted to create this quick video to go over a popular product on the market right now called V-Tight Gel! You can get it here: https://www.lnk123.com/SHglF. There is a bit of skepticism regarding the product due to the sensitive nature of what the product does!
Now for most women, they wouldn’t want to talk about the tightness of their vagina. It’s just not common and every day conversation, and I know it might be a bit odd to hear a man discussing this topic, but as someone who has gone through the transition periods with my wife regarding the tightness of her vagina, I think I’m somewhat qualified to talk about the topic, so let’s just have a real conversation!
V Tight Gel is a purpose designed tightening cream to help women who suffer from a loose vagina, With it’s specially combined ingredients V-tight can combat the effects of child bearing, hormonal changes such as menopause or simply aging,V Tight gel helps to restore the elasticity and plumpness of the vagina walls to give a nice tight feeling, The increased snugness of the vagina allows for greater satisfaction for her, and of course for her partner,
The active component of V Gel is the Manjakani extract, used by women in the East for hundreds of years to increase and restore the tightness of their vagina ,Manjakani extract is reknowned for its astringent properties that firms and tighten the vaginal walls,V-Tight Gel is has all-natural ingredients to get back to a highly sensitive vaginal canal, Obviously tightness here will help you to achieve a greater friction in the canal leading to better orgasms for her and a more satisfying experience for him,
V-Tight Gel Side Effects:
As V-Tight contains 100% naturl ingredients the only side effect should be a better sexual experience!
Non messy, easy to use and safe with condoms V-Tight Gel is a great way to tighten your vagina.

Thanks for watching this video.