[Latin Name] Glycine max (L.) Mere

[Plant Source] China

[Specifications] Isoflavones 20%, 40%, 60%

[Appearance] Brown yellow fine powder

[Plant Part Used] Soybean

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[Active ingredients]

[What is Soy Isoflavones]

Non-genetically modified soybean refined soy isoflavones, a natural nutritional factors for a variety of important physiological activity is a natural plant estrogen, easily absorbed by the body.

Isoflavones are phytoestrogens planned economy a weak hormones, soy is the only valid source of human access to  isoflavones. In the case of strong estrogen physiological activity, isoflavones can play the role of anti-estrogen. Isoflavones very prominent anti-cancer properties, can hinder the growth and spread of cancer cells and only cancer, isoflavones had no impact on normal cells. Isoflavones has an effective of anti-oxidant.

[Functions]

1. Lower Cancer Risk In Men and Women;

2. Use In Estrogen Replacement Therapy;

3. Lower Cholesterol and Reduce Heart Disease Risk;

4. Relieve women menopause syndrome, guard against osteoporosis;

5. Protect human body from destroy by free-radical to advance immunity;

6. Be healthy for stomach and spleen and protect nerve system;

7. Reduce cholesterin thickness in human body, prevent and cure cardiovascular disease;

8. Prevent cancer and counteract cancer£¬for example, prostate cancer, breast cancer.

[Application] Used in Lower cancer risk, estrogen replacement therapy, advance immunity, prevent and cure cardiovascular disease.

A randomized, double-blinded, placebo-controlled trial on the use of the turmeric pigment curcumin to prevent diabetes in prediabetics is published with extraordinary results.

Subscribe to Dr. Greger’s free nutrition newsletter at https://www.nutritionfacts.org/subscribe and get a free excerpt from his latest NYT Bestseller HOW NOT TO DIE. (All proceeds Dr. Greger receives from the sales of his books, DVDs, and speaking engagements go to support the 501c3 nonprofit that runs NutritionFacts.org.)

Here’s the smoker pee study I mentioned: Carcinogenic Blocking Effects of Turmeric (https://nutritionfacts.org/video/carcinogen-blocking-effects-of-turmeric/).

What’s that about fat being involved in the development of diabetes? See:
• What Causes Insulin Resistance? (https://nutritionfacts.org/what-causes-insulin-resistance)
• The Spillover Effect Links Obesity to Diabetes (https://nutritionfacts.org/video/the-spillover-effect-links-obesity-to-diabetes)
• Lipotoxicity: How Saturated Fat Raises Blood Sugar (https://nutritionfacts.org/video/lipotoxicity-how-saturated-fat-raises-blood-sugar)
• Diabetes as a Disease of Fat Toxicity (https://nutritionfacts.org/video/Diabetes-as-a-Disease-of-Fat-Toxicity)
• What Causes Diabetes? (https://nutritionfacts.org/video/what-causes-diabetes)

More on treating prediabetes and preventing it in the first place:
Lifestyle Medicine Is the Standard of Care for Prediabetes (https://nutritionfacts.org/video/lifestyle-medicine-is-the-standard-of-care-for-prediabetes/)
Preventing Prediabetes By Eating More (https://www.nutritionfacts.org/video/preventing-prediabetes-by-eating-more/)
How to Prevent Prediabetes from Turning into Diabetes (https://nutritionfacts.org/video/How-to-Prevent-Prediabetes-from-Turning-into-Diabetes)
How to Prevent Prediabetes in Children (https://nutritionfacts.org/video/How-to-Prevent-Prediabetes-in-Children)

If just one plant can have that effect, what about a whole diet composed of plants? See Plant-Based Diets and Diabetes (https://nutritionfacts.org/video/plant-based-diets-and-diabetes/), and for some of the mechanisms, How May Plants Protect Against Diabetes? (https://nutritionfacts.org/video/how-may-plants-protect-against-diabetes/).

Diabetes is not the only reason I encourage everyone to consume a quarter teaspoon of turmeric every day in my new book:
Turmeric Curcumin and Rheumatoid Arthritis (https://nutritionfacts.org/video/turmeric-curcumin-and-rheumatoid-arthritis/)
Turmeric Curcumin and Osteoarthritis (https://nutritionfacts.org/video/turmeric-curcumin-and-osteoarthritis/)
Preventing Alzheimer’s with Turmeric (https://nutritionfacts.org/video/preventing-alzheimers-with-turmeric)
Treating Alzheimer’s with Turmeric (https://nutritionfacts.org/video/treating-alzheimers-with-turmeric)
Back to Our Roots: Curry and Cancer (https://nutritionfacts.org/video/back-to-our-roots-curry-and-cancer/)
Turmeric Curcumin and Pancreatic Cancer (https://nutritionfacts.org/video/Turmeric-Curcumin-and-Pancreatic-Cancer)
Turmeric Curcumin, MGUS, and Multiple Myeloma (https://nutritionfacts.org/video/turmeric-curcumin-MGUS-and-multiple-myeloma)
Turmeric Curcumin vs. Exercise for Artery Function (https://nutritionfacts.org/video/Turmeric-Curcumin-vs-Exercise-for-Artery-Function)
Heart of Gold: Turmeric vs. Exercise (https://nutritionfacts.org/video/heart-of-gold-turmeric-vs-exercise)
Who Shouldn’t Consume Curcumin or Turmeric? (https://nutritionfacts.org/video/who-shouldnt-consume-curcumin-or-turmeric/)

Have a question for Dr. Greger about this video? Leave it in the comment section at https://nutritionfacts.org/video/turmeric-curcumin-for-prediabetes and he’ll try to answer it!

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