[Latin Name] Silybum marianum G.

[Plant Source] The dried seed of Silybum marianum G.

[Specifications]  Silymarin 80% UV & Silybin+Isosilybin 30% HPLC

[Appearance] Light Yellow Powder

[Particle size] 80 Mesh

[Loss on drying] £ 5.0%

[Heavy Metal] £10PPM

[Extract solvents] Ethanol

[Microbe]  Total Aerobic Plate Count:  £1000CFU/G

                   Yeast & Mold:  £100 CFU/G

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life]24 Months

[Package] Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum

[What is Milk Thistle]

Milk Thistle is a unique herb which contains a natural compound called silymarin. Silymarin nourishes the liver like no other nutrient currently known. The liver acts as the body’s filter constantly cleansing to protect you from toxins.

Over time, these toxins can accumulate in the liver. Milk Thistle’s potent antioxidant properties and rejuvenating actions help keep the liver strong & healthy.

[Function]
1, Toxicology tests showed that:a strong effcets of protecting cell membrane of liver, in Clinical application, Milk Thistle

Extract has good results for the treatment of acute and chronic hepatitis, liver cirrhosis and a variety of toxic liver damage, etc.;
2, Milk Thistle Extract significantly improves the liver function of the patients with symptoms of hepatitis;

3,Clinical applications: for the treatment of acute and chronic hepatitis, cirrhosis, liver poisoning and other diseases.

Stevia Rebaudiana
S Triagni brings to you Stevia rebaudiana, Indian ayurvedic name being, “madhu patra”, that has been used since ancient time, and is found in Paraguay, South America, as well as in India. Many people around the world have started to use it daily in this age as well.
Stevia is an herbal plant and has various uses & benefits such as:
• Stevia is calorie free, natural sugar substitute
• Stevia is best for the diabetic, without any side effects
• Stevia is fat free, with no carbohydrates
• Stevia helps to reduce the blood sugar type II
• Stevia doesn’t create any glycemic
• Stevia is non-protenacious, and can be stable up to 180 degree C
• Stevia has an anti- oral bacterial effect, which is very good to be used as a sweetener for tooth powder, tooth paste, & mouth wash
• Stevia can be used in anti-wrinkle face packs, and is very effective to tighten the skin
• Stevia helps to cure disease like dermatitis and eczema