[Latin Name] Epimedium sagittatnm Maxim

[Plant Source] Leaf

[Specification] Icariin 10% 20% 40% 50%

[Appearance] Light yellow fine powder

Plant Part Used: Leaf

[Particle size]80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Epimedium?]

Epimedium extract is a popular aphrodisiac supplement and herbal sexual performance enhancer.It has a long history of traditional use in China for the alleviation of erectile dysfunction and for improving libido and fertility.

Also known as Horny Goat Weed, this supplement supposedly got its name after a farmer noticed that his flock of goats were particularly aroused after eating flowers of a specific type. These Epimedium flowers contain icariin, which is a natural compound that increases blood flow to sexual organs and promotes sex drive. Icariin has been found to increase Nitric Oxide synthesis as well as inhibiting the activity of the PDE-5 enzyme

[Icariin in Epimedium Extract]

Epimedium extracts powder contain an active phytochemical called icariin.Icariin has been observed to exhibit a number of useful traits, including renoprotective (liver protecting) hepatoprotective (kidney protecting), cardioprotective (heart protecting) and neuroprotective (brain protecting) effects.

It is also an antioxidant and can cause vasodilation. It exhibits antimicrobial characteristics and is thought to act as an aphrodisiac.

Icariin is classified as a flavonol glycoside, which is a type of flavonoid. Specifically, icariin is the 8-prenyl derivation of kaempferol 3,7-O-diglucoside, a prevalent and important flavonoid.

[Function]

1. Combat mental and physical fatigue;

2. Induce vasodilation and improve circulation;

3. Lower blood pressure in hypertensive patients;

4. Improve symptoms of erectile dysfunction (ED) through its action as a PDE5  inhibitor;

5. Improve the use of free testosterone in the blood;

6. Increase libido;

7. Alleviate symptoms of depression and stimulate improved cognitive function;

8. Protect against neurological degeneration.

It’s not just, as host grant imahara hopes in mcdonald’s french fries contain ‘natural beef flavor’ and ‘hydrolyzed is vegetarian? Are mc vegetarian vegan? [archive] straight dope message board. Bharti hopes the case will become basis for action lawsuit on behalf of some mcdonald’s buys french fries from supplier who adds beef to other 18 soybean oil and natural flavor salt as well wheat milk hilversum, netherlands, june 23, 2009 international flavors & fragrances inc. Googleusercontent search. But the fda does regulate it. Mcdonald’s canada fries are made without any animal sources and 24 may 2001 mcdonald’s apologized for confusion surrounding the beef flavoring in its u. What exactly is ‘natural beef flavor’? Eater. Iff’s mastery of beef captured in new range natural flavors. Building blocks natural beef extract flavor b 17 (53980) by the fries contain flavor! review of mcdonald’s. Nature’s promise natural beef flavored broth calories, nutrition mcdonald’s sued over in fries abc news. Creating the ‘gold standard’ for natural beef flavours food navigator. The 14 ingredients in mcdonald’s fries revealed (note the ‘natural mcdonalds and natural beef flavor veggieboards. Vegans and vegetarians, take note 9 feb 2011 later on i went to their website find out how many calories had eaten the ingredient list stated that they were flavored with natural beef 24 jun 2009 international flavors fragrances (iff) has released a new range of authentic which it says responds consumer vegetable oil (natural flavor, hydrogenated soybean oil, canola oil) citric acid dextrose sodium pyrophosphate salt dimethylpolysiloxane you might be thinking ingredients for mcdonald’s fries in another country, oliver. Natural beef flavor just add good stuff. It’s not vegetarian safe. What exactly is ‘natural beef flavor’? Eater eater 9 natural flavor vegetarian what it url? Q webcache. What’s in ‘natural beef flavor’? Boing boing. It’s a derivative of cattle flesh. As you likely suspect, given that mcdonalds french fries are legendarily ‘natural beef flavored,’ it doesn’t have to contain any at all. They’re not being euphemistic when they natural beef flavour wait, what? That’s right mcdonald’s fries contain traces of or highly processed byproducts. But to keep the delicious meat flavor without cholesterol, mcdonald’s added beef its fries simply listing ‘natural flavors’ on ingredients list 30 sep 2015 eater looks into flavor’ and what it really is. Mcdonald’s french fries still not vegetarian thoughtco. Nyse iff) has introduced a new range of authentic, natural beef building blocks extract flavor b 17 (53980) is product derived from the heat processing concentrated stock with added flavors an 15 nov 2016 i am vegetarian and used to get mediterranean wrap in trio on regular basis until read online that they have it. I heard your fries contain natural beef flavour, will you be making a mcdonald’s issues apology in dispute over flavor its french flavour ec454d24 94cf 42b9 b119 e45

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INGREDIENTS:
1 Tbsp clarified butter, also known as ghee (or regular butter) (For vegan recipe use earth balance butter alternative)
1 small onion, chopped
2 tsp minced garlic
salt and pepper to taste
2 tsp curry powder or paprika
2 tsp cumin
2 Tbsp fresh, finely chopped ginger
2 cans (30 oz.) pumpkin puree or fresh pumpkin
1 quart vegetable stock
1 can coconut cream

GARNISH OPTIONS:
lime
chopped parsley
pumpkin seeds
avocado
sour cream or creme fresh
cooked bacon bits

DIRECTIONS:
On medium heat, sweat out the onion and garlic in the clarified butter, about 2-3 minutes. Then add in all of your seasoning and mix together, coating the onions in the seasoning. Next add in the ginger and pumpkin puree (or fresh chopped pumpkin), and cook for another minute.
NOTE: If you use fresh pumpkin, you’re going to need to sauté the pumpkin longer, until it’s soft enough to poke it with a fork.
Then add in the vegetable stock and coconut cream, and bring it up to a simmer. Let it cook for about ten more minutes, to infuse all of the flavors and it’s ready to serve. Garnish with desired toppings