Excellent quality for Broccoli powder Manufacturer in Jeddah
Excellent quality for Broccoli powder Manufacturer in Jeddah Detail:
[Latin Name] Brassica oleracea L.var.italica L.
[Plant Source] from China
[Specifications]10:1
[Appearance] Light green to green powder
Plant Part Used: whole plant
[Particle size] 60 Mesh
[Loss on drying] ≤8.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
Broccoli is a member of the cabbage family, and is closely related to cauliflower. Its cultivation originated in Italy. Broccolo, its Italian name, means “cabbage sprout.” Because of its different components, broccoli provides a range of tastes and textures, from soft and flowery (the floret) to fibrous and crunchy (the stem and stalk). Broccoli contains glucosinolates, phytochemicals which break down to compounds called indoles and isothiocyanates (such as sulphoraphane). Broccoli also contains the carotenoid, lutein. Broccoli is an excellent source of the vitamins K, C, and A, as well as folate and fiber. Broccoli is a very good source of phosphorus, potassium, magnesium and the vitamins B6 and E.
Main Function
(1).With the function of anti-cancer, and effectively improving capability of blood scavenging;
(2).Having the great effect to prevent and regulate hypertension;
(3).With the function of enhancing liver detoxification, improve immunity;
(4).With the function of reducing blood sugar and cholesterol.
4. Application
(1).As drugs raw materials of anti-cancer, it is mainly used in pharmaceutical field;
(2).Applied in health product field, it can be used as raw material in health food, the purpose is to enhance immunity
(3).Applied in food fields, it is widely used as functional food additive.
Product detail pictures:
Related Product Guide:
We depend on sturdy technical force and continually create sophisticated technologies to meet the demand of Excellent quality for Broccoli powder Manufacturer in Jeddah , The product will supply to all over the world, such as: Barcelona, Qatar, Luxemburg, We adopted technique and quality system management, based on "customer orientated, reputation first, mutual benefit, develop with joint efforts", welcome friends to communicate and cooperate from all over the world.
For more info: https://draxe.com/anti-inflammatory-foods/?utm_campaign=Youtube-Nov-2012&utm_medium=social&utm_source=youtube&utm_term=inflammation
Do you struggle with arthritis, fibromyalgia or other joint pain? Or are you a runner/triathlete that often feels joint pain during long runs? If so, then you need to know the 4 ways to naturally reduce the inflammation causing the pain.
4 Steps to Reduce Pain & Inflammation Naturally:
1. Proteolytic Enzymes
-Proteolytic enzymes are found in fruits and vegetables and naturally reduce inflammation.
a. Bromelain: found in core of pineapple, naturally reduces inflammation and reduces recovery time.
b. Papain: found in papaya, naturally reduces inflammation.
c. Wobenzym N: supplement from Garden of Life that contains proteolytic enzymes, great for naturally reducing inflammation.
-In a recent study, athletes suffering ACL injuries were able to reduce recovery time by 50% by taking proteolytic enzyme supplements.
2. Anti-Inflammatory Herbs
a. Turmeric: found in curry, contains curcumin, a powerful, natural anti-inflammatory
b. Ginger: powerful, natural anti-inflammatory
c. Boswellia: compound found in frankincense oil, powerful, natural anti-inflammatory
-These anti-inflammatory herbs can be taken in supplement form or used in cooking.
3. Essential Fatty Acids (Omega-3 Fats)
a. Wild Caught Fish (salmon, mackerel, fatty fish)
b. Grass-Fed Beef
c. Pasture- Raised Dairy
d. Flaxseeds, Chia Seeds, Walnuts
4. Electrolytes (Sodium + Potassium)
a. Sodium helps bring water and nutrients into your body’s cells.
b. Potassium: flushes waste, excess water, toxins, and cellulite from cells to speed healing process
-Low levels of potassium can cause joint pain and swelling.
-The average American consumes 1/10th the amount of potassium necessary.
The best dietary sources of potassium include:
a. Sueroviv: cultured whey- used for over 2,000 years to speed healing process (https://www.youtube.com/watch?v=QEhB9lWSY9E)
b. Coconut water
c. Fruit (bananas, avocados)
To learn more about reducing joint pain and inflammation naturally, visit: draxe.com/4-ways-to-naturally-reduce-joint-pain/
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