Chinese wholesale Blackcurrant Extract Manufacturer in Bogota
Chinese wholesale Blackcurrant Extract Manufacturer in Bogota Detail:
[Latin Name] Ribes nigrum
[Specification] Anthocyanosides≥25.0%
[Appearance] Purple black fine powder
Plant Part Used: Fruit
[Particle size] 80Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
[What is Black currant?]
The black currant bush is a 6-foot tall perennial that entered the world somewhere in the regions that include northern Asia and central and northern Europe. Its flowers display five reddish-green to brownish petals. The celebrated black currant fruit is a glossy-skinned berry that carries several seeds laden with marvelous nutritional and curative treasures. An established bush can produce ten pounds of fruit per season
[Benefits]
1. Vision help my eyesight
2. Urinary Tract Health
3. Ageing & Brain Function.
4. Natural Brain Boost
5. Digestion & Fighting Cancer
6. Reducing Erectile Dysfunction
Product detail pictures:
Related Product Guide:
We rely upon strategic thinking, constant modernisation in all segments, technological advances and of course upon our employees that directly participate inside our success for Chinese wholesale Blackcurrant Extract Manufacturer in Bogota , The product will supply to all over the world, such as: Grenada, British, Bolivia, We are eager to cooperate with foreign companies which care much on the real quality, stable supply, strong capability and good service. We can offer the most competitive price with high quality,because we are much MORE PROFESSIONAL. You are welcomed to visit our company at any time.
Homemade tofu pudding dessert served in a sweet ginger syrup. With large pieces of silky smooth, slightly sweetened tofu, this recipe is one of my favorite Asian desserts. It’s very easy to make one you have all the right ingredients.
♥ Printable Recipe & Ingredients on my blog ♥
https://bit.ly/1Wpxo0f
—————————————-———
Related Videos:
How to Make Homemade Soy Milk
How to Make Mapo Tofu
—————————————-———
From My Kitchen to Yours, Supplies for Making this Recipe:
Gypsum Powder
https://amzn.to/1Lc2ViM
Bob’s Red Mill Organic Soybeans
https://amzn.to/1K8objJ
Regency Natural Ultra Fine 100% Cotton Cheesecloth
https://amzn.to/1MWAK6M
Nut Milk Bag (for straining)
https://amzn.to/1TcpbIi
—————————————-———
Outfit of the Day:
Pink Flower Dress by UNIQLO
—————————————-———
Follow my cooking adventures on:
Instagram https://www.instagram.com/angelcooksfood
Facebook https://www.facebook.com/angelcooksfood
Twitter https://www.twitter.com/angelcooksfood
Pinterest https://www.pinterest.com/angelcooksfood
Snapchat username: angelcooksfood
Check out Angel’s Official Website & Blog at: https://www.angelwongskitchen.com
GINKGO BILOBA HELPS IMPROVE MEMORY
Ginkgo Biloba, Brain & Memory
Ginkgo is the name given to the herbal extract obtained from the leaves of one of the oldest tree species alive, Ginkgo Biloba.
Ginkgo contains two sets of important phyto-chemicals known as bilobalides and ginkgolides. These two classes of compounds have anti-inflammatory and antioxidant properties which can be useful for protecting brain cells and structures from damage.
However, ginkgo provides more benefits for brain cells. It improves blood flow to the brain and it is known to prevent the accumulation of beta-amyloids on brain tissues.
Since the amyloid proteins are implicated in Alzheimer’s disease and other neurodegenerative disorders, ginkgo can definitely improve cognitive function and memory.
In one study, a daily dose of 240 mg of the standardized extract of ginkgo was found effective for improving memory and learning in patients suffering from dementia.
Ginkgo is also used for conditions that seem to be due-to reduced blood flow in the brain, especially in older people. These conditions include memoryloss, difficulty in concentrating and mood-disturbances.
While ginkgo has the active phyto-chemicals to help improve memory, it seems that it requires long-term supplementation to work.
Supplementation should be started well before the first signs of neurodegenerative diseases such as dementia and Alzheimer’s.
Some studies have found that in healthy people, ginkgo might modestly boost memory and cognitive speed. Other studies have not found a benefit.
PRECAUTIONS
The Mayo Clinic-notes that Ginkgo Billoba is generally well tolerated. However, due to Ginkgo Billoba’s properties in increasing blood flow, the herb should be used with caution by patients currently taking anticoagulant therapy and discontinued at least two days prior to some dental or surgical procedures.
Ginkgo Billoba is not recommended for children under the age of 12 or for women who are pregnant or breastfeeding.
SOURCES
Ginkgo Biloba is one of the prime ingredients that is helpful in boosting brain power, and as such, is found in a number of supplements which aim to promote the healthful functioning of the brain.
It can be found in health food and vitamin stores in several forms.
For more information about memory and brain improvement quality food supplements, please visit www.IQ-vitamin.com
By Elma from Algeria - 2018.10.01 14:14
Timely delivery, strict implementation of the contract provisions of the goods, encountered special circumstances, but also actively cooperate, a trustworthy company!
By Judy from Egypt - 2018.07.27 12:26