Chinese Professional Stevia Extract Supply to Chile


Product Detail

Product Tags

Related Video

Feedback (2)

We always do the job to be a tangible group making sure that we can provide you with the top top quality as well as ideal value for Phytosterol Hair Loss, Phytosterols Esters, Propolis Side Effects, Welcome to make contact with us if you're fascinated inside our product, we are going to provide you with a surprice for Qulity and Value.
Chinese Professional Stevia Extract Supply to Chile Detail:

[Latin Name] Stevia rebaudiana

[Plant Source]from China

[Specifications] 1.Stevia Extract Powder (Steviosides)

Total Steviol Glycosides 80%, 90%, 95%

2. Rebaudioside-A

Rebaudioside-A 40%, 60%, 80%, 90%, 95%, 98%

3. Stevioside 90%

One monomer in Steviol Glycosides

[Appearance] Fine white powder

Plant Part Used:Leaf

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Stevia Extract221

Stevia Extract

[Characteristics]

Stevia sugar features high sweetness and low calorie and its sweetness is 200 350  times of that  of cane sugar but its calorie is only 1/300 of that of cane sugar.

The component of stevia extract that gives it its sweetness is a mixture of various steviol glycosides. The components of sweetness in stevia leaves are stevioside, rebaudioside A, C, D, E and dulcoside A. Rebaudioside C, D, E and dulcoside A are small in quantity. The principal components are stevioside and rebaudioside A.

The quality of stevioside and rebaudiosideA is better than those of other components, which are commercially extracted and used in various applications.

The steviol glycosides present in stevia extract are referred to as “steviosides” or ¡°stevia extract¡±. Among these “steviosides”, the most common is Stevioside followed by RebaudiosideA. The Stevioside has a slight and pleasant herbal taste and the Rebaudioside-A has no herbal taste.

Although Rebaudioside C and dulcoside A are small in quantity in stevia extract, they are the major components giving bitter aftertaste.

[Function]

A large number of pharmaceutical tests have proved that stevia sugar has no side effects, carcinogens, and is safe for eating.

Compared with cane sugar, it can save 70% of the cost. With pure white color, pleasing taste and no peculiar smell, Stevia sugar is a new sugar source with broad perspective for development. Stevia rebaudianum sugar is the natural low hotsweet agent mostly similar to the flavor of cane sugar, approved to be used by State Ministry of Health and Ministry of Light Industry.

It is the third natural succedaneum of cane sugar and beet sugar with development and health care value, extracted from the leaves of the herbal vegetable of the composite family-stevia rebaudianum.

Stevia Extract11


Product detail pictures:

Chinese Professional Stevia Extract Supply to Chile detail pictures


Related Product Guide:

Our objective is to present premium quality products at aggressive prices, and top-notch services to buyers around the world. We have been ISO9001, CE, and GS certified and strictly adhere to their excellent specifications for Chinese Professional Stevia Extract Supply to Chile , The product will supply to all over the world, such as: Portland, Bahrain, Accra, If you need any of our products, or have other items to be produced, please send us your inquiries, samples or detailed drawings. Meanwhile, aiming to develop into an international enterprise group, we look forward to receiving offers for joint ventures and other cooperative projects.


  • Is your baby ready for solids? Find out by noticing his body movements and his interest in your plate! Check out the full list of weaning readiness indicators in this video.

    Check out the full post here: https://www.mylittlemoppet.com/weaning/

    NEW VIDEOS EVERY MONDAY AND THURSDAY!!!

    Subscribe to our YouTube channel for the latest from MyLittleMoppet!

    https://www.youtube.com/channel/UCga22T1lweq-TmfzzGkyITQ

    Find all Recipe Videos here – https://www.youtube.com/channel/UCga22T1lweq-

    TmfzzGkyITQ/videos

    Weight Gaining recipes – https://goo.gl/3w5QOA

    Download 50 First Food Recipes for Babies FREE here – https://goo.gl/YvbdN5

    We’d love to hear from you!
    Connect with us:
    Facebook : https://www.facebook.com/MyLittleMoppet/
    Pinterest : https://uk.pinterest.com/Mylittlemoppet/
    Twitter : https://twitter.com/MyLittleMoppet
    Instagram : https://www.instagram.com/hemapriya.n/
    Email : hema@mylittlemoppet.com

    Visit us at
    India’s Top Parenting blog by a Doctor Mom – www.mylittlemoppet.com



    Torta integrale al limone – Torta per diabetici con Stevia senza zucchero. Scopri gli ingredienti e i segreti di preparazione

    https://www.my-personaltrainer.it/Tv/Ricette/Dolci_Dessert/torta-integrale-limone-per-diabetici.html

    Ingredienti Ricetta

    130 g di farina integrale
    120 g (2 medie) di uova
    90 ml di olio di semi di mais
    16 g (1 bustina) di lievito per dolci
    20 g di stevia
    succo e scorza grattugiata di limone non trattato
    1 fialetta di aroma al limone

    Preparazione

    1. Sgusciare le uova e dividere i tuorli dagli albumi: montare questi ultimi a neve ben ferma, eventualmente aggiungendo un pizzico di sale.

    2. Versare i tuorli e la stevia in un altro contenitore, grattugiare la scorza di un grosso limone non trattato e aggiungere anche il succo, filtrato attraverso un colino a maglie strette. Azionare le fruste elettriche e mescolare per alcuni minuti.

    3. A questo punto, aggiungere anche la farina integrale, l’olio e l’aroma al limone. Mescolare per alcuni minuti con le fruste elettriche: si dovrà ottenere un impasto piuttosto denso.

    4. Infine, aggiungere lentamente e poco per volta gli albumi montati a neve.

    Lo sapevi che…
    Unire gli albumi a neve al composto di tuorli e farina è un’operazione piuttosto delicata: per evitare di far afflosciare il composto, si sconsiglia di utilizzare le fruste elettriche. Risulta invece preferibile mescolare il tutto con la spatola lecca pentole.

    5. Foderare una teglia a cerniera dal diametro di 18 cm con la carta forno, dunque versare l’impasto ottenuto.

    6. Infornare a forno ventilato, preriscaldato a 180°C, e proseguire la cottura per 30-35 minuti.

    7. Lasciar raffreddare il dolce su una gratella e servire, accompagnando la torta con qualche fettina di limone.

    ************

    Segui le Ricette di Alice su MypersonaltrainerTv: https://www.my-personaltrainer.it/Tv/Ricette/

    Segui le Ricette di Alice su Facebook: https://www.facebook.com/pages/Alice-Ricette-di-Alice-Mypersonaltrainertv/336158593167135

    Product quality is good, quality assurance system is complete, every link can inquire and solve the problem timely!
    5 Stars By Quyen Staten from Manchester - 2018.05.22 12:13
    It's really lucky to find such a professional and responsible manufacturer, the product quality is good and delivery is timely, very nice.
    5 Stars By Eileen from New Orleans - 2018.06.19 10:42
    Write your message here and send it to us