[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction:

In ancient times, garlic was used as a remedy for intestinal disorders, flatulence, worms, respiratory infections, skin diseases, wounds, symptoms of aging, and many other ailments. To date, more than 3000 publications from all over the world have gradually confirmed the traditionally recognized health benefits of garlic.

Although aged Garlic has so many benefits to human body, but it has a unpleasant odor. most of people do not like this taste ,so we use modern biological technology, to enrichment the elite containing in the Garlic and get rid of the odor of the product ,we call it aged garlic extract

Function:

(1) Has a strong and extensive antibiotic ability. It can kill all kinds of bacteria totally sucn as gram-positive bacteria, gram-negative bacteria and fungi; can restrain and kill some pathogenic microorganisms such as many staphylococcocci, pasteurella, typhoid bacillus, shigella dysenteriae and pseudomonas aeruginosa. So, it can prevent and cure many kinds of contagion, especially coccidiosis in chicken.

(2) Because of its strong garlic odour, allicin can increase feed intake of the birds and fish.

(3) Flavors the meals with a uniform garlic smell and mask unpleasant odors of various feed components.

(4) Strengthen immune system, and promote healthy growth in poultry and fish.

(5) Allicin’s garlic odour is effective in repelling flies, mites and other insects from the feed.

(6) Allicin has a potent sterilization effect on Aspergillus flavus, Aspergillus Niger, Aspergillus fumigatus, etc. and is therefore able to prevent the onset of feed mildew and prolong feed life.

(7) Allicin is safe with no residual drugs

The vitamins and antioxidants in many plants have a natural color to them. This means you can literally see the nutrition in a potent natural skincare product. Vitamin A carotenoid compounds like in Sea Buckthorn oil and Rosehip seed oil are red. Grape seed proanthocyanidins are purple, and pomegranate extract is yellow. When you see color in a truly natural skincare product it is actually because of how pure and true that product is to the original source material. If there’s no color you might want to question if there’s actually enough nutrition for your skin.

With Blissoma skincare products the color is the proof of how authentically potent all our products are.

Discover more about Blissoma products on our home site: https://www.blissoma.com

For more ingredient information check out my E-booklet Natural Anti-Aging Ingredients You Should Know which details the best, 100% natural, vegan and safe anti-aging ingredients used in organic and natural skincare and beauty products today.

https://www.blissoma.com/Natural-Anti-…

My blog From the Bathtub has lots of indepth natural skincare information, recipes, meditations, and more. https://www.iriefromthetub.blogspot.com

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Music by Patrick O’Hearn, “gradual understanding” from Glaciation

飲紅酒抗衰老在法國傳入美國，再傳遍整個世界。紅酒能抗衰老主要來自它的獨特成份-生物類黃酮(bioflavonoid)或原花青素(proanthocyanidins)，根據科學家研究指出這種物質可能具有抗癌、改善心臟疾病、慢性發炎及血液循環等，能趕走身體內的多餘自由基，達到抗氧化功效，所以具有清道夫作用。無論是控制血糖或改善健康，持續抗氧化是有必要的。