Cheap price Garlic Extract Powder Supply to Philadelphia
Cheap price Garlic Extract Powder Supply to Philadelphia Detail:
[Latin Name] Allium sativum L.
[Plant Source] from China
[Appearance] Off-white to light yellow Powder
Plant Part Used:Fruit
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
Introduction:
In ancient times, garlic was used as a remedy for intestinal disorders, flatulence, worms, respiratory infections, skin diseases, wounds, symptoms of aging, and many other ailments. To date, more than 3000 publications from all over the world have gradually confirmed the traditionally recognized health benefits of garlic.
Although aged Garlic has so many benefits to human body, but it has a unpleasant odor. most of people do not like this taste ,so we use modern biological technology, to enrichment the elite containing in the Garlic and get rid of the odor of the product ,we call it aged garlic extract
Function:
(1) Has a strong and extensive antibiotic ability. It can kill all kinds of bacteria totally sucn as gram-positive bacteria, gram-negative bacteria and fungi; can restrain and kill some pathogenic microorganisms such as many staphylococcocci, pasteurella, typhoid bacillus, shigella dysenteriae and pseudomonas aeruginosa. So, it can prevent and cure many kinds of contagion, especially coccidiosis in chicken.
(2) Because of its strong garlic odour, allicin can increase feed intake of the birds and fish.
(3) Flavors the meals with a uniform garlic smell and mask unpleasant odors of various feed components.
(4) Strengthen immune system, and promote healthy growth in poultry and fish.
(5) Allicin’s garlic odour is effective in repelling flies, mites and other insects from the feed.
(6) Allicin has a potent sterilization effect on Aspergillus flavus, Aspergillus Niger, Aspergillus fumigatus, etc. and is therefore able to prevent the onset of feed mildew and prolong feed life.
(7) Allicin is safe with no residual drugs
Product detail pictures:

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Dedicated to strict quality control and thoughtful customer service, our experienced staff members are always available to discuss your requirements and ensure full customer satisfaction for Cheap price Garlic Extract Powder Supply to Philadelphia , The product will supply to all over the world, such as: Argentina, Guatemala, Malaysia, we have 8 years experience of production and 5 years experience in trading with the customers all over the world. our clients mainly distributed in the North America, Africa and Eastern Europe. we can supply high quality products with the very competitive price.
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Luckily there are quite a few sweeteners found in nature that are actually quite good for health. This video looks at 4 at the healthiest.
1. Stevia
Stevia is a very popular low-calorie sweetener. It’s extracted from the leaves of the South American Stevia plant.
There are several sweet compounds found in Stevia leaves, the main ones are Stevioside and Rebaudioside A.
Both are many hundred times sweeter than sugar, gram for gram, but have virtually no calories.
Some studies in humans have shown Stevia to have health benefits.
When blood pressure is high, Stevia can lower it by 6-14%.
However, it has no effect on blood pressure that is normal or only mildly elevated.
Stevia has been shown to lower blood sugar levels in diabetics, at least short term.
2. Erythritol
Erythritol is a sugar alcohol that is found naturally in certain fruits, and also used as a low-calorie sweetener. Sugar alcohols are like hybrids of a carbohydrate and an alcohol molecule- it doesn’t contain any ethanol though so doesn’t make you drunk.
Erythritol contains 0.24 calories per gram, or about 6% of the calories as sugar, with 70% of the sweetness.
It doesn’t spike blood sugar or insulin levels and has no effect on biomarkers like cholesterol or triglycerides.
Erythritol tastes very much like sugar, although it can have a mild aftertaste. And while studies show that it’s safe, it can cause digestive issues if you consume too much at a time.
3. Xylitol
Xylitol is also a sugar alcohol with a sweetness similar to sugar.
It contains 2.4 calories per gram, or about 2/3rds of the caloric value of sugar.
Studies have shown it has some benefits for dental health, and may also improve bone density, helping to prevent osteoporosis. It doesn’t raise blood sugar or insulin levels.
But as with other sugar alcohols, it can cause digestive side effects at high doses. Oh, and it’s highly toxic to dogs, so you might want Xylitol out of the house if you have a dog.
4. Yacon Syrup
Yacon syrup is harvested from the Yacon plant, which grows natively in the Andes in South America.
This sweetener has recently become popular as a weight loss supplement, because one study found it caused significant weight loss in overweight women. While it’s promising, one study on its own doesn’t count for much.
But what makes yacon syrup stand out is the high fructooligosaccharide content, which function as soluble fibers that feed the good bacteria in the intestine.
It can help against constipation and has various benefits due to the high amount of soluble fiber. Don’t eat too much at a time though, as it may cause digestive problems.
There are several popular sweeteners that health conscious people often eat instead of sugar. This includes coconut sugar, molasses, honey and maple syrup.
In reality they really aren’t much different from regular sugar. If you are heavily overweight or insulin resistant, large amounts of any of these is not good for you.
That’s not to say they are harmful for everyone though. In the context of a healthy, real food based diet, small amounts of these natural sugars won’t cause harm.
Further reading: https://authoritynutrition.com/4-healthy-natural-sweeteners/
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Studies mentioned in video:
Study 1: https://www.ncbi.nlm.nih.gov/pubmed/14693305
Study 2: https://www.ncbi.nlm.nih.gov/pubmed/14681845
Study 3: https://www.ncbi.nlm.nih.gov/pubmed/19254816
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Ingredients: Epimedium, Epimedium brevicormum, ligustrum, ligustrum licidum, Chinese Yam Dioscorea opposita, Asian Ginseng, Panax ginseng, Astragalus, astragalus membraneceus, Rehmannia, Rehmannia glutosa, Foti Polygonum multifflorum, Psoralea Psoralea corylifolia, Eucommia Eucommia ulmoides, cnidium cnidium monnieri, Schizandra Schisandra Chinensis

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