[Latin Name]  Ribes nigrum

[Specification] Anthocyanosides≥25.0%

[Appearance] Purple black fine powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Black currant?]

The black currant bush is a 6-foot tall perennial that entered the world somewhere in the regions that include northern Asia and central and northern Europe. Its flowers display five reddish-green to brownish petals. The celebrated black currant fruit is a glossy-skinned berry that carries several seeds laden with marvelous nutritional and curative treasures. An established bush can produce ten pounds of fruit per season

[Benefits]

1. Vision help my eyesight

2. Urinary Tract Health

3. Ageing & Brain Function.

4. Natural Brain Boost

5. Digestion & Fighting Cancer

6. Reducing Erectile Dysfunction

Ingredient : 1 chopped ( onion+ garlic+tomato), 4 chopped green chilli, (1/4th sweet pumpkin, ৪টা কচুর ছড়া/4 colocasia esculentas, 2 potatoes) cubely cutted, 4 ঢেড়স/ ladies fingers sliced, 1teaspoonful turmeric powder & salt to taste. PROCESS :heat 1tablespoon of oil then add 1/4th teaspoonful black cumin seeds & chopped garlic, when it’ll become brownish then all other ingredients simultaneously & wait for 5 min. until it fried.now add 500 ml water & wait until it cooked or boiled. It serves with plane rice or rooti(bread).So healthy & delicious…. ♥♥♥♥

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