Best quality and factory Citrus Aurantium Extract Factory for Namibia

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Best quality and factory Citrus Aurantium Extract Factory for Namibia Detail:

[Latin Name] Citrus aurantium L.

[Specification] Synephrine 4.0%–80%

[Appearance] Yellow brown powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Citrus Aurantium]

Citrus aurantium L, belonging to the family Rutaceae, is widely distributed in China. Zhishi, the Chinese traditional name for Citrus aurantium, has long been a folk medicine in traditional Chinese medicine (TCMto improve indigestion and help stimulate the Qi (energy force).

[Function]

1. Have the function of antioxidant, anti-inflammatory, hypolipidemic, vasoprotective and anticarcinogenic and cholesterol lowering actions.

2. Have the function of inhibiting following enzymes: Phospholipase A2, lipoxygenase, HMG-CoA reductase and cyclo-oxygenase.

3. Have the function of improving the health of capillaries by reducing the capillary permeability.

4. Have the function of reducing hay fever and other allergic conditions by inhibiting the release of histamine from mast cells. The possible activity of hesperidin could be explained by the inhibition of polyamine synthesis. (bitter orange extract)

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Pharmacological Lab Procedures: Molisch’s Test – Qualitative Test in Carbohydrates. KNUST OER 2012. CC:BY-NC. George Koffuor

Molisch test is a test for carbohydrate or compounds which can be dehydrated to furfural or furfural derivatives in the presence of the concentrated sulphuric acid (H2SO4). This video lesson will demonstrate the test procedure. The objective of this test is to describe the Molisch’s Test and its biochemical basis.
The full course module is available at https://web.knust.edu.gh/oer/pages/index.php?siteid=knustoer&page=find_materials&cou=41

This is licensed under a Creative Commons Attribution-Noncommercial 3.0 License https://creativecommons.org/licenses/by-nc/3.0/

Find more at https://oer.knust.edu.gh

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