[Latin Name] Amorphophallus konjac

[Plant Source] from China

[Specifications] Glucomannan85%-90%

[Appearance] White or cream-color powder

Plant Part Used:Root

[Particle size] 120 Mesh

[Loss on drying] ≤10.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Introduction]

Konjac is a plant that is found in China, Japan and Indonesia. The plant is part of the genus Amorphophallus. Typically, it thrives in the warmer regions of Asia.

The extract of the Konjac root is referred to as Glucomannan. Glucomannan is a fiber-like substance traditionally used in food recipes, but now it is utilized as an alternative means of weight loss. Along with this benefit, konjac extract contains other benefits for the rest of the body as well.

The main material of the natural konjac gum is fresh konjac, which grow in virgin forest in Hubei area. We use advanced method to distill the KGM, aminophenol, Ca, Fe, Se which are good for health. Konjac is known as“ the seventh nutriment for human”.

Konjac Gum with its special water holiding capacity, stability, emulsibility, thickening property,suspension property and gel propery can especially adopted in food industry.

[Main Function]

1.It could reduce postprandial glycemia, blood cholesterol and blood pressure.

2.It could control appetite and reduce body weight.

3.It could increase insulin sensitivity.
4.It could control insulin resistant syndrome and diabetesII development.
5.It could reduce heart disease.

[Application]

1) Gelatinizer(jelly, pudding, Cheese, soft candy, jam );

2) Stabilizer(meat, beer);

3) Film Former(capsule, preservative)

4) Water-keeping agent( Baked Foodstuff );

5) Thickener (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Imitating Food stuff);

6) Adherence agent( Surimi );

7) Foam Stabilizer (ice cream, cream, beer)

https://mhlnk.com/11523B26?cid=FreeBottle

The Role of 5HTP as a Precursor for Serotonin and Melatonin
in the Treatment of Anxiety, Panic Disorder, Sleep Disorder,
Weight Management, Fibromyalgia, Migraine and Withdrawal
from Antidepressant Medication
by Charles Gant, MD, PhD, NMD

Weight Management
In a six-week clinical study with obese patients, those who supplemented with 5-HTP
were able to reduce carbohydrate intake, which contributed to significant weight loss
By increasing the availability of serotonin, a noticeable suppression of appetite was ac
complished, thereby providing a feeling of satiety. Specifically, 5-HTP was found to reduce appetite by its actions on specific subtypes of serotonin receptors in rats. Other studies showed that 5-HTP strongly suppresses appetite for three days after dosing.Further work demonstrated that rats which were given 5-HTP not only ate less, but also reduced the number of meals and ate more slowly A double-blind study suggested that the appetite-suppressive effects could be attributed to decreased consumption of carbohydrates since the hyperinsulinemic (insulin resistance) effects of
carbohydrates are undoubtedly the main cause of obesity and carbohydrates cause
the release of serotonin (“sugar haze” effects), then it is not surprising that the restoration of deficient levels of serotonin by natural means with 5-HTP would decrease carbohydrate cravings.

L-Tyrosine to alleviate the effects of stress
L-Tyrosine is the precursor of the catecholamines; alterations in the availability of L-tyrosine to the brain can influence the synthesis of both dopamine and norepinephrin

https://www.ncbi.nlm.nih.gov/pmc/artic…

* disclaimer- Throughout this video, statements are made pertaining to the properties and/or functions of food and/or nutritional products. These statements have not been evaluated by the Food and Drug Administration/FTC and these materials and products are not intended to diagnose, treat, cure or prevent any disease. You should not use this information to diagnose or treat a health problem or disease without consulting with a qualified health care provider. Please consult your health care provider with any questions or concerns you may have regarding your condition

Shwet musali, biologically known as Asparagus adscendens, is extensively recommended for improved sexual behavior and increasing fertility by Ayurveda. Regular intake helps curing problems related to sexual behavior in addition to improving and enhancing fertility thereby increasing sperm count. It improves overall functioning of reproductive system.