[Latin Name] Curcuma longa L.

[Plant Source] Root From India

[Specification] Curcuminoids 95% HPLC

[Appearance] Yellow powder

Plant Part Used: Root

[Particle size]80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Curcuma Longa?]

Turmeric is an herbaceous plant known scientifically as Curcuma longa. It belongs to the Zingiberaceae family, which includes ginger. Tumeric has rhizomes rather than true roots, which are the primary source of commercial value for this plant. Tumeric originates from southwest India, where it has been a stable of Siddha medicine for thousands of years. It is also a common spice in Indian cuisine and is often used as flavoring for Asian mustards.

What is ‘herbal Viagra?’ CNN’s Elizabeth Cohen reports on the potential dangers of sexual enhancement products.

Making Raw Chocolate is easy. Not only is it hard to make bad chocolate, its also hard to not enjoy the process of making it.

Join sisters Marussia and Kyla Nesling, as they take you through an easy way to make great tasting Raw chocolate, using 5 simple ingredients.

1/2 Cups Raw Cacao Powder
1/4 Cup Coconut Oil
1/4 Cup Cocoa Butter Wafers chopped
1/4 Cup Agave Nectar or Maple Syrup
½ tsp Vanilla Bean Powder
A Pinch Salt

In this method we melt down a 1/4 cup of cacao butter, and a 1/4 cup of coconut oil in a hot water double boiler as in the video or in a sauce pan on low heat on the stove.

Once melted, add in 1/2 a cup of Cacao powder, 1 teaspoon of vanilla powder and a pinch of salt and mix well.

Next add 1/4 cup of liquid sweetener, maple syrup or agave nectar are preferred and stir.

At this point you can add any extra ingredients of choice to flavour the chocolate. Be sure to have them prepped ahead of time as the chocolate will start to harden.

While still liquid the chocolate can be places in silicon moulds or a yogurt container lid and placed in the fridge or freezer to harden.

Some ideas for add in ingredients are; dried fruit and nuts, cacao nibs, candied ginger, hemp seeds, coconut, bee pollen, maca, spirulina, cinnamon, ginger, cayenne, medicinal mushrooms powders or a drop or two of an essential oil.

All the above ingredients are available from Harmonic Arts Botanical Dispensary, at https://www.harmonicarts.ca

Though the most important ingredient to add is of course LOVE!

So have fun, get creative and start making your own amazing raw Chocolate for friends, family and loved ones.

CHOCOLATE GIVEAWAY!: Win your own Raw Chocolate making kit from Harmonic Arts by subscribing to this channel and leaving a comment down below! Let us know what ingredients you think would taste good in homemade raw chocolate.

Get a Raw Chocolate making kit from Harmonic Arts here: https://bit.ly/1s3tedh

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