[Latin Name] Curcuma longa L.

[Plant Source] Root From India

[Specification] Curcuminoids 95% HPLC

[Appearance] Yellow powder

Plant Part Used: Root

[Particle size]80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Curcuma Longa?]

Turmeric is an herbaceous plant known scientifically as Curcuma longa. It belongs to the Zingiberaceae family, which includes ginger. Tumeric has rhizomes rather than true roots, which are the primary source of commercial value for this plant. Tumeric originates from southwest India, where it has been a stable of Siddha medicine for thousands of years. It is also a common spice in Indian cuisine and is often used as flavoring for Asian mustards.

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Hello Everyone, jaldi hi Navratri 2017 shuru hone vali hai , isaliye mai aapke saath share kar rahi hoo navratri recipe (vrat ka khana) aaj jo vrat recipe mai share kar rahi hoo vo hai hare dhaniye ki chutney ya green corriander chutney, ye Sabudana vada ya sago patties ya sago cutlets ke saath serve karne ke liye bahut hi achchi hai isake alawa aap ise kuttu ki kachori ke saath bhi serve kar sakte hai. ye bahut hi quick and easy recipe hai. Happy Navratri To All.

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Watch my New Video: “रसोई का काम अगर आपको भी सरदर्द लगता है तो जरूर देखे ये वीडियो” https://www.youtube.com/watch?v=n4X0TD_zA94
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Superfood Profile: Discover the Health Benefits of Bee Pollen

Before our modern age of sterilization and sanitation, traditional medicine was based on healing herbal and food remedies that may seem eccentric by our “civilized” standards. And while substances like bee pollen were highly prized at one time, today the idea may seem quite bizarre at first glance. Bee pollen, however, is one of nature’s best kept secrets.

Beekeepers of old knew this, and considered honey rich in pollen to be a source of health and longevity. A prime example is the beekeepers native to the Caucasus Mountains that stretch between the Black and Caspian Seas. These people, many of whom lived on a diet rich in honey filled with bee pollen, exhibited fine health and often lived well over 100 years old.

Bees package their pollen with nectar and enzymes that help it develop into a powerful superfood. In fact, bee pollen contains thousands of enzymes and co-enzymes which are necessary for true vitality. Bee pollen also contains 22 amino acids, including the eight essential ones. It is, in essence, a complete protein. You’ll also find dozens of vitamins and minerals in bee pollen, as well as natural hormones and important fatty acids.

While science has yet to thoroughly examine bee pollen for its benefits, many people have successfully used it to treat a variety of ailments, including:

- Asthma
- Indigestion, diarrhea, constipation and other digestive issues
- Anemia
- Low energy and fatigue
- Depression
- Skin conditions such as acne
- Sexual problems
- Hemorrhoids
- Obesity
- Rheumatism and arthritis

Bee pollen is also useful for improving the health of the heart, prostate, immune system and nervous system.

One of bee pollen’s many intriguing benefits is its ability to improve allergies. It seems counterproductive to fight pollen allergies with pollen, but bee pollen seems to have an immunizing effect against these reactions. If you use bee pollen to treat allergies, proceed with care and start with only two or three granules per day. Slowly increase dosage as long as there is no reaction. However, those with a history of anaphylactic reactions should avoid bee pollen.

Even those without allergies should start with a small dosage of bee pollen to prevent any reactions as the body adjusts to the unique nutrients it’s receiving. Gradually work up to a maintenance dose of about one tablespoon per day.

Selecting the right bee pollen makes all the difference in the benefits you receive. Here’s some tips:

- Bee pollen can be taken in capsules or tablets, but bee pollen in granules is ideal. Pure, raw honey is also an excellent natural source of bee pollen.

- Look for color variations in bee pollen granules. This is preferred to a single color, because a variety of colors means a variety of sources. This provides a broader range of nutrients.

- Heat processing can destroy the enzymes and nutrients in the pollen, so it’s important to choose a manufacturer that handles the bee pollen with the intent of preserving its valuable nutrients.

Source: https://www.naturalnews.com