[Latin Name] Euterpe Oleracea

[Plant Source] Acai Berry from Brazil

[Specifications] 4:1, 5:1, 10:1

[Appearance] Violet Fine Powder

[Plant Part Used]:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Gerneral feature]

1. 100% extract from Acai berry fruit;
2. Pesticide residue: EC396-2005, USP 34, EP 8.0, FDA;
3. Directly import fresh frozen acai berry fruits from Brazil;
4. The standard of the heavy mental is strictly according to the

   foreign pharmacopoeia USP, EU.

5. High standard of the quality of imported raw materials.
6. Good water solubility, reasonable price.

[What is Acai berry]

The south American Acai palm(Euterpe oleracea)-known as the tree of life in Brazil-provides a small berry which is growing in fame, particularly following recent studies by well-known herbalists and naturopaths that have categorised it as a “superfood”. Acai berries are extremely rich in antioxidants, vitamins and minerals. The acai berry is also famous for its capacity to support dieting, protect the skin, reduce the risk of cardiovascular disease and prevent the development of certain types of cancer.

[Function]

While there are many different berry and fruit juices on the market, Acai contains the most complete array of vitamins, minerals, and essential fatty acids. Acai contains Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin),

Vitamin B3 (Niacin), Vitamin C, Vitamin E (tocopherol), iron, potassium, phosphorus and calcium. It also contains the essential fatty acids Omega 6 and Omega 9, all the essential amino acids, and more protein than an average egg.

1)Greater Energy and Stamina

2)Improved Digestion

3)Better Quality Sleep

4)High Protein Value

5)High Level of Fiber

6)Rich Omega Content for Your Heart

7)Boosts Your Immune System

8)Essential Amino Acid Complex

9)Helps Normalize Cholesterol Levels

10)Acai Berries Have 33 Times the Antioxidant Power of Red Grapes and Red Wine

a Quick look at CFS and Fibromyalgia

Shatavari, Asparagus racemosus, is a climbing plant which grows in low jungles areas throughout India. This sweet and bitter herb is particularly balancing to Pitta Dosha.

In India, Shatavari is considered the women’s equivalent to Ashwagandha. The name translates to “she who possesses 100 husbands”, referring to the herbs rejuvanitive EFFECT upon the female reproductive organs. In Australia the herb is more often used to treat gastrointestinal disorders and as an external wash for wounds.

The healing qualities of Shatavari are useful to a wide array of ailments. It is well known for it effects on the female reproductive system. It is also EFFECTIVE in a number of other systems of the body and is therefore of use to both men and women.

Botanical Name : Asparagus racemosus
Sanskrit — Shatavari
Hindi — Shatavari
English — Indian Asparagus, Hundred Roots , Asparagus roots
Chinese – Tian men dong

Family : Asparagaceae
Effect on the Doshas: Vata: – Pitta: – Kapha: +

Rasa (Taste) : Madhura (sweet) ,Tikta (bitter)

Virya ENERGY): shita (cold)

Vipak (Post-Digestive ACTION): madhura

Parts Used : Roots (Rhizomes), Shatavari root powder and leaves.

Shatavari

PROPERTIES:

NUTRITIVE tonic, rejuvenative,
aphrodisiac,
galactogogue
laxative
antispasmodic,
Antacid
diuretic
antitumor
demulcent
INDICATIONS

Shatavari is perhaps best known as a female rejuvanitive. It is useful for infertility, decreased libido, threatened miscarriage, MENOPAUSE, leucorrhea and has the ability to balance pH in the cervical area. Dry membranes, such as those on the vaginal wall, are also brought into balance through the herbs demulcent action.
Men may benefit from the herb as well in the treatment of impotence and general sexual debility. In addition to it’s applications for reproductive organs, Shatavari is also quite EFFECTIVE for stomach ulcers, hyperacidity and diarrhea. Dry and irritated membranes in the upper respiratory tract are soothed by this herb making it useful in cases of bronchitis and chronic fevers. It is believed to bring into balance all of the body’s fluids.
Medicinal Uses:

The most important herb in Ayurvedic medicine for women

Used internally for infertility, loss of libido, threatened miscarriage, menopausal problems. It both nourishes and cleanses the blood and the female reproductive organs. It is a good food for menopause or for those who have had hysterectomies, as it supplies many female hormones. It nourishes the ovum and increases fertility. This herb is known to increase Sattva, or positivity and healing power. It also enhances the feelings of spiritual love, and increases Ojas.

The male reproductive system will also benefit from Shatavari. It may be used in cases of sexual debility, impotence, spermatorrhea, and inflammation of sexual organs.

Useful for hyperacidity, stomach ulcers, dysentery, and bronchial infections.

Shatavari Benefits / Benefits of Shatavari:

Shatavari supports reproductive health by toning and nourishing the female reproductive organs
Shatavari maintains healthy hormonal balance
Shatavari treats PMS symptoms by relieving pain and controlling blood loss during menstruation.
Shatavari supports normal production of breast milk for nursing mothers
Shatavari relieves menopausal symptoms such as hot flashes. By producing estrogens it makes up for low estrogen levels in women who are menopausal or have had hysterectomies or oophorectomies
Used in India as a best-known and most often-used herb for women
Shatavari supports normal function of the immune and digestive system
Shatavari also increases libido