2016 High quality White Willow Bark Extract Factory in Macedonia


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2016 High quality White Willow Bark Extract Factory in Macedonia Detail:

[Latin Name] Salix alba L.

[Plant Source] from China

[Specifications] Salicin 15-98%

[Appearance] Yellow Brown to White powder

Plant Part Used: Bark

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

White Willow Bark Extract111

Brief Introduction

Salicin is a naturally occurring compound found in the bark of several species of trees, primarily North American in origin, that are from the willow, poplar, and aspen families. White willow, from whose Latin name, Salix alba, the term salicin is derived, is the most well known source of this compound, but it is found in a number of other trees, shrubs, and herbaceous plants as well being synthesized commercially. It is a member of the glucoside family of chemicals and is used as an analgesic and antipyretic. Salicin is used as a precursor for the synthesis of salicylic acid and acetylsalicylic acid, commonly known as aspirin.

A colorless, crystalline solid in its pure form, salicin has the chemical formula C13H18O7. Part of its chemical structure is equivalent to the sugar glucose, meaning it is classified as a glucoside. It is soluble, but not strongly so, in water and alcolhol. Salicin has a bitter taste and is a natural analgesic and antipyretic, or fever reducer. In large quantities, it can be toxic, and overdoses may lead to liver and kidney damage. In its raw form, it may be mildly irritating to skin, respiratory organs, and eyes.

Function

1. Salicin is used to ease pain and reduce inflammation.

2. Relieve acute and chronic pain, including headache, back and neck pain, muscle aches, and menstrual cramps; Control arthritis discomforts.

3. Relieve acute and chronic pain.

4. It has the same effect on the body as aspirin without any of the side effects.

5. It is an anti-inflammatory, a fever reducer, an analgesic, an anti-rheumatic, and an astringent. Specifically, it helps to relieve headaches.

Application

1.Anti-inflammatory, anti-rheumatic,

2.Reduce a fever,

3.Use as an analgesic and astringent,

4.Relieve headache,

5.Ease pain caused by rheumatism, arthritis, and carpal tunnel syndrome.

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Our growth depends to the superior products ,great talents and repeatedly strengthened technology forces for 2016 High quality White Willow Bark Extract Factory in Macedonia , The product will supply to all over the world, such as: Guyana, Belgium, Madrid, We adhere to the honest, efficient, practical win-win running mission and people-oriented business philosophy. Excellent quality, reasonable price and customer satisfaction are always pursued! If you are interested in our products, just try to contact us for more details!


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    Watch more Party Appetizers & Snack Foods videos: https://www.howcast.com/videos/353402-How-to-Bake-Pumpkin-Seeds

    Pumpkin seeds, also known as pepitas, are delicious and nutritious. Follow this recipe to bake your own pumpkin seeds and create a sweet, spicy, or salty treat at home.

    Step 1: Preheat oven
    Preheat your oven to 250 degrees Fahrenheit. Spray the baking sheet with nonstick cooking spray and set it aside.

    Step 2: Remove and dry seeds
    Remove the pumpkin seeds from the pumpkin, wash them, and pat them dry with paper towels. Spread evenly on the baking sheet, and bake for one hour at 250 degrees to dry them.

    Step 3: Combine seeds, oil, and salt
    Combine the pumpkin seeds with the canola oil and salt in a large mixing bowl. Use more or less salt to achieve the taste you desire.

    Step 4: Add spices
    Increase the oven heat to 350 degrees. Add spices to create your own flavor combinations. Toss the seeds, oil, and spices until the pumpkin seeds are evenly coated.

    Tip
    Use any spices in your pantry to create a personalized flavor combination. Use chili powder for spicy pumpkin seeds or combine sugar, cinnamon, cumin, and ginger for a sweet flavor.

    Step 5: Bake seeds
    Spread the pumpkin seeds evenly on the baking sheet and bake in the preheated oven for four minutes.

    Step 6: Redistribute
    Mix the pumpkin seeds on the baking sheet, and redistribute them evenly. Return the baking sheet to the oven and bake for four to five minutes more.

    Step 7: Cool and store
    Remove the baked pumpkin seeds from the oven and let them cool completely. Store them in an airtight container — if you can manage not to eat them all immediately.

    Did You Know?
    Pumpkin seeds may help with a variety of health issues. Studies have suggested that they can help relieve arthritis pain, protect bones, and lower cholesterol.

    Superb technology, perfect after-sales service and efficient work efficiency, we think this is our best choice.
    5 Stars By Beryl from luzern - 2018.06.28 19:27
    A nice supplier in this industry, after a detail and careful discussion, we reached a consensus agreement. Hope that we cooperate smoothly.
    5 Stars By Natalie from Amman - 2017.01.28 19:59
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