[Latin Name] Hypericum perforatum

[Plant Source] From China

[Appearance] Brown fine powder

[Specifications] 0.3% Hypericin

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[What is St. John's wort]

St. John’s wort (Hypericum perforatum) has a history of use as a medicine dating back to ancient Greece, where it was used for a range of illnesses, including various nervous disorders. St. John’s wort also has antibacterial, antioxidant, and antiviral properties. Because of its anti-inflammatory properties, it has been applied to the skin to help heal wounds and burns. St. John’s wort is one of the most commonly purchased herbal products in the United States.

In recent years, St. John’s wort has been studied extensively as a treatment for depression. Most studies show that St. John’s wort may help treat mild-to-moderate depression, and has fewer side effects than most other prescription antidepressants.

[Functions]

1. Anti-depressive and sedative properties;

2. Effective remedy for the nervous system, relaxing tension, and anxiety and lifting the spirits;

3. Anti-inflammatory

4. Improve capillary circulation

Imperial Sugar Company (ISC) may have cracked the code in creating an all-natural, reduced-sugar sweetener that has a taste profile indistinguishable from sugar. But the proof will be in the pudding –or, to be more precise, in 1,500 commercially produced cookies. ur product doesn’t have the bitter note you find in pure stevia,” says Darrell Gerdes, manager of research and new product development for ISC. “Instead, it gives a clean sugar flavor. In taste panels, when people compared the taste of Steviacane to pure sugar and plain stevia powder, the taste profile for Steviacane scored exactly the same as sugar.”

Dressing – red pepper, soaked sunflower and pumpkin seeds, garlic, celery, olive oil, salt, mandarin, lemon juice, parsley, fennel greens and chilli of your choice or chilli powder and half of avocado – process.
serve with lettuce leaves topped with cucumber, red onion, and tomato slices.