[Latin Name] Punica granatum L

[Plant Source] from China

[Specifications]Ellagic acid≥40%

[Appearance] Brown Fine Powder

Plant Part Used:Seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction

Pomegranate, (Punica granatum L in Latin), belongs to the family Punicaceae which includes only one genus and two species. The tree is native from Iran to the Himalayas in northern India and has been cultivated since ancient times throughout the Mediterranean region of Asia, Africa and Europe.

Pomegranate offers abundant benefits for the cardiovascular system by preventing damage to arterial walls, promoting healthy blood pressure levels, improving blood flow to the heart, and preventing or reversing atherosclerosis.

Pomegranate may benefit people with diabetes and those at risk for the disease. It helps lower after-meal blood sugar levels and protects the cardiovascular system from diabetes-induced damage.

Pomegranate shows promise in killing prostate cancer cells, whether the cells are hormone-sensitive or not. Pomegranate also helped halt the progression of prostate cancer in men who had undergone surgery or radiation for the disease.

Pomegranate may fight the degeneration of joint tissue that leads to painful osteoarthritis, and may protect the brain against oxidative stress-induced changes that can lead to Alzheimer’s. Pomegranate extracts—alone or in combination with the herb gotu kola—help kill the bacteria that contribute to dental plaque, while helping to heal gum disease. Pomegranate also appears to protect the health of the skin and liver.

Function

1.Anti-cancer of rectum and colon, esophageal carcinoma,liver cancer,lung cancer,carcinoma of tongue and skin.

2.Restrain to human immunodeficiency virus(HIV) and many kinds of microbe and virus.

3.Anti-oxidant, coagulant, descenting blood pressure and sedation.

4.Resist to anti-oxidance, senescence inhibition and skin whitening

5.Treat kinds of symptoms caused by high blood sugar, hypertension.

6.Resist to atherosclerosis and tumour.

Application

Pomegranate P.E. can be made into capsules, troche and granule as healthy food. Besides, it has good solubility in water plus the solution transparence and brilliance color, has been widely added into the beverage as the functional content.

We all get hungry between meals. But, instead of reaching for cookies, you can snack on healthy foods that will actually help you burn the flab.

Sounds too good to be true?

Well, here’s the science behind these foods: certain foods contain a high thermogenic effect (the way it allows the body to generate heat or energy as it is digested). This results in a much higher metabolism over a period of time.

Here are the best healthy snacks that help you burn fat, and crank up your metabolism as you chew.

Lemon:
Lemon helps with fat loss because it’s a digestive aid and it helps to cleanse the liver. Besides this, it comes with a list of other health benefits.

Lemon is antibacterial, antiviral, and contains tons of immune boosting powers.

Snack options: I eat it throughout the day, and so can you. I drink a lot of water and so should you. Squeeze into your ice water. Add it to chicken and fish dishes. I also add it to any juices I blend.

Hot Peppers:
Capsiacin is the compound in chilli peppers that give them their kick. They essentially heat up your body, allowing you to melt away some extra calories. A perfect snack option when you’re on the run.

Snack options: I have been adding peppers to all sorts of dishes. I am not a spicy-hit freak, so I add them sparingly. But, peppers of all kinds add fuel to your metabolic fire.

Green Tea:
Many studies show that green tea extract increased thermogenesis. Credit EGCG (a compound in green tea brew) responds by speeding up your metabolism.

Snack options: drink it either hot or cold, depending on the time of year and your climate. Another tip to turbocharge its fat burning effect is by consuming it first thing in the morning, before anything else. It will wake you up too.

Lean meats:
Lean meats have a high thermogenic effect due to the protein. In fact, you’ll actually burn 30% of the calories that the food contains during digestion.

Snack options: I try to consume some meat at every meal. I recommend high quality lean meats. I usually tend to eat more grass fed beef & cage free organic chicken. However, this certainly isn’t an all or nothing proposition. Do the best you can.

Almond Butter:
Almond butter is rich in omegas, high in riboflavin, folate, vitamin E, and niacin.

I probably eat more of this than I should. Thankfully it’s good for me. It doesn’t speed up your metabolism but it’s a great source of high quality fats and protein, and a little goes a long way.

It’s leaps and bounds better to have a little almond butter, which has virtually no sugar and very little carbs, as opposed to snacking on candy.

Snack options: I drop a tsp. or two on a few apple wedges, and presto!

Berries:
This one is for all those sugar addicts out there. Berries are the way to satisfy a sweet tooth. They are extremely rich in antioxidants and relatively low in carbs compared to other fruits.

Snack options: Aim for a 1/2 cup of berries every day. Look, you could even throw some almond butter on them… Shh… Don’t tell anyone I told you. Giving away all my secrets.

I like organic berries better, but that’s just me.

Eggs:
Studies show that eating eggs in the morning can help you manage hunger and help to decrease calorie consumption throughout the day. Don’t worry about “the great yolk debate”, it’s good for you despite what some may claim.

The yolk actually contains the majority of the healthy nutrients such as, omega 3s, folate, vitamin A  & D and potassium.

Snack options: I eat eggs all day long, and always in the mornings. More often than not, I toss a few eggs into the skillet along with some greens, onions and some lean meat.

Call it a smorgasbord if you will but I absolutely love it. I love it so much I often have more for dinner. I’ll toss a couple eggs and some greens in with some grass fed lean ground beef. Try it. You’ll love me for it.

Hard boiled eggs are a great snack option too… Easy to make a dozen at once and save them for the week.

So, now you have lots of snack ideas that will help you burn fat, feel full and energetic. They are all easily found in any supermarket or local store. Nothing too complicated here.

Start adding these fat burning foods to your diet and daily routine. Throw some of them in your bag when you head out to work or school (eggs, berries, a bottle of green tea).

With these snacks ready to go, you stay on track with your goals, get lean while you work and never feel deprived again.

This tutorial discusses polysaccharides, specifically the difference between amylose, amlyopectin, glcogen, and cellulose.