[Latin Name] Vitis vinifera L..

[Plant Source]from China

[Appearance]Dark reddish brown to purple powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤8.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Introduction:]

Grape Juice concentrate extract  powder is another powerful antioxidant. It strengthens and protects living tissue and aids in circulation. It is a super antioxidant, 20-50 times more powerful than vitamin C, E and beta-carotene. As we age, our bodies produce less antioxidant to combat the aging process and therefore need to supplement with these. Grape seed extract contain natural bioflavonoids called proanthocyanidins which help support the health of the cell membranes from free radical damage. It also provides cardiovascular protection by preventing oxidation of lipoproteins, making them less likely to stick to blood vessel walls.

[Main Function]

1) Flavors in seasoning packets for raspberry juice powder keep the original flavors

2) Colors in ice cream, cakes for beautiful brown color of raspberry juice powder

3) Also can be applied in drink mix, infant food, dairy product, bakery, candy and others

[Application ]

• Add to water and ice for a crisp, refreshing vitamin water

• Add to electrolyte water for an all-natural sports drink

• Prepare a “simple syrup” by adding to an all-natural sweetener and water, use it to flavor mixed drinks or make shaved ice creations

• Add powder to baked goods such as cakes, cupcakes, muffins and cookies

• Add to vegetable juices

• Stir into plain yogurt

• Stir into ice cream

Moof’s Medical Biochemistry Video Course: https://moof-university.thinkific.com/courses/medical-biochemistry-for-usmle-step-1-exam

For Related Practice Problems with Worked Video Solutions on Carbohydrates, visit courses.moofuniversity.com.

In this video, I introduce the topic of carbohydrates / sugars.

(CH2O)n is the general formula for a monosaccharide or simple sugar. Glucose (C6H12O6) is a very common and very important example.

Carbohydrate names end in “-ose”
Aldoses have aldehydes in their straight-chain forms (depicted as Fischer projections)
Ketones have ketones in their straight-chain forms (depicted as Fischer projections)

There are D sugars and L sugars, and the convention is based on the Fischer projections of D-glyceraldehyde and L-glyceraldehyde. The two are enantiomers because they are opposite in absolute configuration at all of their chiral centers (which, in this case, is only one). D-glyceraldehyde has an OH on the right, while L-glyceraldehyde has an OH on the left. Sugars that have their last OH on the right are D sugars; sugars that have their last OH are L sugars. Most sugars that exist in life forms are D sugars.

In the video, I depict the difference between Fischer projections (straight chain sugars) and Haworth projections (sugars in their ring forms). I also briefly mention the idea of anomers as a class of epimers, which are a specific class of diastereomers.

Diastereomers are stereoisomers that differ in at least one, but not all chiral centers.
Epimers are stereoisomers that differ at only one chiral center (they are a subclass of diastereomers).
Anomers are stereoisomers that differ at only one chiral center when that chiral center is specifically the anomeric carbon, the stereocenter that forms when a sugar forms a ring. Anomers are a subclass of epimers.

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