[Latin Name] Trifolium pratensis L.

[Specification] Total isoflavones 20%; 40%; 60% HPLC

[Appearance] Brown to tan fine powder

Plant Part Used: Whole herb

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Red Clober]

Red clover is a member of the legume family – the same class of plants where we find chickpeas and soybeans. Red clover extracts are used as dietary supplements for their high content of isoflavone compounds – which possess weak estrogenic activity and have been associated with a variety of health benefits during menopause (reduction of hot flashes, promotion of heart health and maintenance of bone density).

[Function]

1. Red Clover Extract can Improving health, anti-spasm, known for healing properties.

2. Red Clover Extract can Treating the skin diseases (such as eczema, burns, ulcers, psoriasis),

3. Red Clover Extract can Treating respiratory discomfort (such as asthma, bronchitis, intermittent cough)

4. Red Clover Extract can Owning anti-cancer activity and prevention of prostate disease.

5. Red Clover Extract can Most valuable of its estrogen-like effect and alleviate breast pain suffering.

6. Red Clover Extract can Contained red clover isoflavones plays in a weak estrogen, estrogen reduces the number and thusalleviate the suffering.

7. Red Clover Extract can Maintaining bone mineral density in postmenopausal women

8. Red Clover Extract can Raising high density lipoprotein cholesterol.

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The grape seed and grape peel extract exceeds the antioxidant property of vitamin C or E many times. It became well known due to its heart-friendly and anti cancer properties but also plays role in preservation of health due to its other, many beneficial effects.
Grape seed extract contains procyanidol-oligomers (PCO), also known as proantocyanidins, or as called earlier: picnogenols which likely play important role in preventing heart disease and cancer.
Grape seed either contains water- and fat-soluble components. The grape seed extract permeates through cell membrane and exerts its antioxidant effect in the whole body. It is one of those materials which can get across through the blood-brain barrier so protects the brain cells against the destructive effects of free radicals.
Grape seed extract may lower the risk of apoplexy and infarct, strengthens the capillaries, enhances blood flow, alleviates the symptoms of nerve damage (numbness and buzz in the limbs) which appears as the intergrowth of diabetes.
According to many studies grape seed extract has anti cancer effect too. As antioxidants the PCO-s protects against the effects affecting the genetic material of the cells, which might play role in formation of cancer.
During our studies it was proven that the Gere grape seed and grape peel grist contains those antioxidant compounds (quercetin, malvidin, rutin, resveratrol) which are — based on literary data – the most important antioxidants of grape.
Animal studies clearly proved its blocking effect in inflammatory processes and tumor formation and also its beneficial effect in protecting the anoxic damage of heart.
As a result of all these for health preservation and disease prevention the extract can be recommended for regular intake. Based on the latest literature data the oral intake of grape seed extract causes no side effects. In the case of overdose no poisoning symptoms occur.
Though we did not fulfill human experiments this time, according to the literature data we recommend the daily intake of the extract between 300-500mg quantity.