[Latin Name] Amorphophallus konjac

[Plant Source] from China

[Specifications] Glucomannan85%-90%

[Appearance] White or cream-color powder

Plant Part Used:Root

[Particle size] 120 Mesh

[Loss on drying] ≤10.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[Introduction]

Konjac is a plant that is found in China, Japan and Indonesia. The plant is part of the genus Amorphophallus. Typically, it thrives in the warmer regions of Asia.

The extract of the Konjac root is referred to as Glucomannan. Glucomannan is a fiber-like substance traditionally used in food recipes, but now it is utilized as an alternative means of weight loss. Along with this benefit, konjac extract contains other benefits for the rest of the body as well.

The main material of the natural konjac gum is fresh konjac, which grow in virgin forest in Hubei area. We use advanced method to distill the KGM, aminophenol, Ca, Fe, Se which are good for health. Konjac is known as“ the seventh nutriment for human”.

Konjac Gum with its special water holiding capacity, stability, emulsibility, thickening property,suspension property and gel propery can especially adopted in food industry.

[Main Function]

1.It could reduce postprandial glycemia, blood cholesterol and blood pressure.

2.It could control appetite and reduce body weight.

3.It could increase insulin sensitivity.
4.It could control insulin resistant syndrome and diabetesII development.
5.It could reduce heart disease.

[Application]

1) Gelatinizer(jelly, pudding, Cheese, soft candy, jam );

2) Stabilizer(meat, beer);

3) Film Former(capsule, preservative)

4) Water-keeping agent( Baked Foodstuff );

5) Thickener (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Imitating Food stuff);

6) Adherence agent( Surimi );

7) Foam Stabilizer (ice cream, cream, beer)

Kelps are highly nutritious edible seaweed varieties, containing a wide range of concentrated phytonutrients, including polysaccharides and mineral content, particularly iodine. Kelp is a general term used to describe a broad range of over 300 species of brown marine algae that grow wild in shallow open ocean waters all over the world. Kelps are particularly known for their efficient ability to absorb and condense a high amount of minerals and other micronutrients from seawater into their multicellular, thick leaf-like blades. Powders and whole seaweeds are nutritionally fortifying to the diet and can also be consumed in capsule form.

Maine Coast Sea Vegetables, Organic Raw Icelandic Kelp Powder Blend, 1lb – https://amzn.to/29o0Lky
Mountain Rose, Organic Kelp Capsules, 100caps – https://bit.ly/2gmBPcZ
Seaweed Iceland Sweet Kelp, Royal Kombu, Raw, 1.76oz – https://amzn.to/29d4cpQ
Seaweed Iceland Wakame, Atlantic, Raw, 1.76oz – https://amzn.to/29FFWO1
Seaweed Iceland Kelp, Atlantic Kombu, Raw, 1.76oz – https://amzn.to/29pjk8h
Sea Seasonings Organic Kelp Granules, 1.5oz – https://amzn.to/29d4tcv
Maine Coast Sea Vegetables Organic Kelp Wild Atlantic Kombu, 2oz – https://amzn.to/29ciwCD
Mountain Rose, Organic Kelp Powder 1oz-1lb – https://bit.ly/2ggzAqg
Sea Tangle, Kelp Noodles, 3 Pack, 12oz. each – https://amzn.to/29rBbIM

Kelp Page: https://bit.ly/1mNaP6J

Additional Sourced Info:

Iodide accumulation provides kelp with an inorganic antioxidant impacting atmospheric chemistry: https://bit.ly/29hVh7q
The Extrathyronine Actions of Iodine as Antioxidant, Apoptotic, and Differentiation Factor in Various Tissues: https://bit.ly/1OJdyHi
ATA Statement on the Potential Risks of Excess Iodine Ingestion and Exposure: https://bit.ly/29ggb9I
Consequences of excess iodine: https://bit.ly/29a21ST
The consumption of seaweed as a protective factor in the etiology of breast cancer: proof of principle: https://bit.ly/29hfScl
Integrative medicine and the role of modified citrus pectin/alginates in heavy metal chelation and detoxification–five case reports: https://bit.ly/29mY4yv
Selective removals of heavy metals (Pb(2+), Cu(2+), and Cd(2+)) from wastewater by gelation with alginate for effective metal recovery: https://bit.ly/29pggJ6
Fucoidan and Cancer: A Multifunctional Molecule with Anti-Tumor Potential: https://bit.ly/29pfZG7
Fucoxanthin: A Marine Carotenoid Exerting Anti-Cancer Effects by Affecting Multiple Mechanisms: https://bit.ly/29pfADz
Laminarin-induced apoptosis in human colon cancer LoVo cells: https://bit.ly/29hg0sI

All information is for educational purposes only and is the personal view of the author; not intended as medical advice,
diagnosis or prescription. This information has not been evaluated by the FDA and is not intended to cure or prevent any disease.

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