2016 Good Quality Elderberry Extract Wholesale to Sheffield
2016 Good Quality Elderberry Extract Wholesale to Sheffield Detail:
[Latin Name] Sambucus nigra
[Specification] Anthocyanidins15% 25% UV
[Appearance] Purple fine powder
Plant Part Used: Fruit
[Particle size] 80Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
[What is elderberry extract?]
Elderberry extract comes from the fruit of the Sambucus nigra or Black Elder, a species found in Europe, Western Asia, North Africa, and North America. Called “the medicine chest of the common people,” Elder flowers, berries, leaves, bark, and roots have all been used for centuries in traditional folk medicines.Elder fruit contains vitamins A, B and C, flavonoids, tannins, carotenoids, and amino acids. Elderberry is believed to possess therapeutic uses as an anti-inflammatory, diuretic, and immuno-stimulant.
[Function]
1. As medicine raw material: It can promote the healing of gastrointestinal ulcers; It can be used for acute and chronic hepatitis and hepatitis evocable hepatomegaly, hepatocirrhosis; promote the healing of liver function.
2. As foodstuff colorant: Widely used in cakes, beverage, candy, ice cream etc..
3. As chemical raw material for daily use: Widely used in many kinds of green medicine toothpastes and cosmetics.
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Our well-equipped facilities and superb good quality control throughout all stages of manufacturing enables us to guarantee total buyer gratification for 2016 Good Quality Elderberry Extract Wholesale to Sheffield , The product will supply to all over the world, such as: Accra, Madras, Guinea, We rely on high-quality materials, perfect design, excellent customer service and the competitive price to win the trust of many customers at home and abroad. 95%products are exported to overseas markets.
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Ingredients:
- seeds from 1 pumpkin (about 2 cups)
- 5 allspice berries
- 3 cloves
- 2 tsp celery seed
- 1 tsp yellow mustard seed
- 1/2 tsp garlic powder
- 1/2 tsp sea salt
- 1/4 tsp ground ginger
- dash of ground cinnamon and paprika
Directions:
- Preheat oven to 375F
- Rinse the pumpkin seeds with water and set aside in a large mixing bowl.
- Add all spices to a blender or coffee girder and pulse together until well-combined.
- Toss pumpkin seeds with spice mix and spread on a parchment paper lined baking sheet.
- Bake in the oven for 20-25 minutes.
*Cooking tip: This spice mixture is also excellent for sautéing with onions to make soup or sautéed veggies!
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By Adela from Pakistan - 2017.09.22 11:32
Speaking of this cooperation with the Chinese manufacturer, I just want to say"well dodne", we are very satisfied.
By Elaine from Thailand - 2017.11.29 11:09