[Latin Name] Corynante Yohimbe

[Plant Source] Yohimbe bark collected from Africa

[Specifications] Yohimbine 8% (HPLC)

[Appearance] Red Brown Fine Powder

[Particle size] 80 Mesh

[Loss on drying] 5.0%

[Heavy Metal] 10PPM

[Extract solvents] Ethanol

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum

[What is yohimbe]

Yohimbe is a tree that grows in Africa, and the natives there have used the crude bark and purified compound to enhance sexual desire and performance. Yohimbe has been used for centuries as an aphrodisiac. It has even been smoked as a hallucinogen. Nowadays, Yohimbe bark extract is mostly used to treat impotence for men and women.

When ingested, Yohimbe is assimilated into the blood stream, and Yohimbe’s energizing effects come from its ability to increase blood flow to the genitals - and this applies to both men and women.Aside from its aphrodisiac effects, new research also show that Yohimbe has powerful antioxidant effects.

.

[Function]

Yohimbe Bark Extract Benefits£º

1.It’s an aphrodisiac for both men and women

2.Be used to fight impotence

3.It is shown to be a powerful antioxidant

4.It also helps prevent arteries from getting clogged

5.It helps sexual performance, increase libido

6.Ithas also been shown to help prevent heart attacks

This Raspberry cheesecake recipe is super easy to make, doesn’t need many ingredients and is low in carbs, gluten free and sugar-free.

So if you are a big Fan of cheesecakes stay tuned. you’ll get the recipe in the description box below.

== Ingredients ==

* 150gr almond flour
* 50gr melted coconut butter
* 1 tsp sweetener/ honey/stevia

filling:

* 400gr cream cheese
* 2 eggs
* 100gr greek yoghurt
* sweetner/ honey / stevia
* 2 tsp vanilla extract

Let’s get started:

1. in a bowl mix almond flour ( i divide it into 3 parts and add it to the butter) and coconut butter 2gether
2. add sweetener
3. add flour until the dough gets a bit harder and gooey.
4. next we gonna spray oil in a pan and spread the dough I use a fork. put the Dough in the fridge and let it chill
5. next we’ll make the filling add 400gr of cream cheese
6. add 2 eggs
7. greek yogurt
8. add sweetener honey or stevia
9. add vanilla extract
10. mix well
11. and add it into cake form
12. add raspberry mousse which was frozen berries and just a bit of water that it gets that consistency
13. add drops and use a toothpick for shaping hearts
14. bake the cake on 200° for 10min and then on 135° for 1h
15. et voila the creamy holiness

►Also watch these videos:
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