[Latin Name] Lycium barbarum L.

[Plant Source]from China

[Specifications]20%-90%Polysaccharide

[Appearance] Reddish brown powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Product Description

The wolfberry is harvested when the fruit is orange red. After drying to the skin wrinkles, it is exposured to the skin moist and soft fruit, then removed the stem.  Wolfberry is a kind of rare traditional Chinese medicine which is very rich in nutrients and has high medicinal value The materials contain not only such as iron, phosphorus, calcium, but also a lot of sugar, fat and protein. It also contains polysaccharide with good health care function to human body and organic germanium that is beneficial to human’s intelligence.

Function

1. With the function of regulating immune, inhibiting tumor growth and cell mutation;

2. With the function of lipid-lowering and anti-fatty liver;

3. Promoting the function of hematopoietic;

4. With the function of anti-tumor and anti-aging.

Applications:

1. Applied in food field, it can be produced into wine, canned, condensed juice and other more nourishment;

2. Applied in health product field , it can be made into suppositories, lotions, injection, tablets, capsules and other dosage forms to regulate immunity;

3. Applied in pharmaceutical field, effectively treating cancer, hypertension, cirrhosis and other diseases;

4. Applied in cosmetics field, it can prevent skin aging and improve skin elasticity.

******Open Me******

Hi Guys,

Just sharing a quick review on the Vanilla Whiskey Repairative Hair Soak by Bask. Really love this product. Amazing slip, improves my hair elasticity and better yet leaves my hair soft and not dry and brittle like other protein treatments that I have used in the past. Definitely a winner in my books.

Available at www.baskbeauty.com and other retailers such as Sage Naturalceuticals
9oz $20.00

Ingredients:Distilled Water infused w/ organic Marshmallow Root & Burdock Root
Virgin Pumpkin Seed Oil, Virgin Hemp Seed Oil, Babassu Oil, Behentrimonium Methosulfate (and) Cetearyl Alcohol,Behenyl Alcohol, Hydrolyzed Quinoa Protein, Whiskey Malt Extract, Peru Basalm Oil, Vanilla Oleoresin, Phenoxyethanol and Ethylhexylglycerin

Thumb nail picture courtesy of BASKBEAUTY

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Google+ islandgirl8505

Product(s) mentioned in this video was purchased with my own money.

As a medicinal herb, turmeric is prized for its natural, non-toxic, anti-inflammatory and antioxidant properties. Its chief active component is curcumin, which has the ability to neutralize free radicals. Orally, turmeric may lower the risk of inflammatory disorders including arthritis and joint pain, stimulate appetite, and reduce the symptoms of hepatitis, liver and gallbladder conditions, and jaundice. It may also be useful in addressing headaches, depression, and symptoms of the common cold.

Learn more about turmeric:

https://www.drweil.com/drw/u/ART03492/Cooking-With-Spices-Turmeric.html

Video Transcript: Turmeric-Spices in the Kitchen

Turmeric is a close relative of ginger, from another rhizome that’s narrower than this one and we get it primarily in the form of powder; although fresh turmeric rhizomes are becoming available in specialty markets now. This is the spice that makes American mustard yellow and curry powder yellow. It is very widely used in India and Southeast Asia. Indians eat Turmeric in every meal and this is the most potent natural anti-inflammatory agent that’s been found. Americans in the West really don’t have much cultural tradition for using turmeric. I had an Indian student at the Arizona center for Integrative Medicine from Kurla from South India. She was a very good cook, a family physician, and she would tell patients to get in the habit of adding a level teaspoon of powder turmeric to stews and soups and bean dishes. At that level the the bitterness of it is acceptable.
That’s a good way to get turmeric into you, but I very frequently recommend turmeric for therapeutic use. One thing to know about it is that if you just take turmeric by itself, it doesn’t get out of the gut and in order to be absorbed it needs to be combined with black pepper or an extract of black pepper. Indians generally eat turmeric with black pepper in all of their curries. So for gut problems, like inflammatory bowel disease, you can just take turmeric capsules in any form but if you’re taking this for say, arthritis, or more generalized inflammatory complaints, you want to look for products that say they contain piperine or a black pepper extract along with the turmeric. Turmeric also has, I think, very significant cancer protective effects and is good for the liver.