[Latin Name] Sophora Japonica L

[Plant Source] from China

[Specifications] 90%-99%

[Appearance] Yellow crystalline powder

Plant Part Used:Bud

[Particle size] 80 Mesh

[Loss on drying] ≤12.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Quercetin is a plant pigment (flavonoid). It is found in many plants and foods, such as red wine, onions, green tea, apples, berries, Ginkgo biloba, St. John’s wort, American elder, and others. Buckwheat tea has a large amount of quercetin. People use quercetin as a medicine.

Quercetin is used for treating conditions of the heart and blood vessels including “hardening of the arteries” (atherosclerosis), high cholesterol, heart disease, and circulation problems. It is also used for diabetes, cataracts, hay fever, peptic ulcer, schizophrenia, inflammation, asthma, gout, viral infections, chronic fatigue syndrome (CFS), preventing cancer, and for treating chronic infections of the prostate. Quercetin is also used to increase endurance and improve athletic performance.

Main Function

1.Quercetin may expel phlegm and arrest coughing, it can also be used as anti-asthmatic.

2. Quercetin has anticancer activity, inhibits PI3-kinase activity and slightly inhibits PIP Kinase activity, reduces cancer cell growth via type II estrogen receptors.

3.Quercetin may inhibit histamine release from basophils and mast cells.

4. Quercetin may control the spread of certain viruses within the body.

5, Quercetin may help reduce tissue destruction.

6.Quercetin may also be beneficial in the treatment of dysentery, gout, and psoriasis

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Hey guys in this video we are going to go over how to harvest and cook wild lettuce greens. Wild Lettuce is a wild edible that grows from the spring to the fall and usually requires cooking despite it’s name. However in the early spring they can be consumed raw in small quantities because of their bitterness. To harvest wild lettuce greens simply find the center of the rosette and pull the leaves out of it without damaging the root. This ensures a harvest at a later date. Also make sure to grab any other leaves from the rosette that look good to you.

Now that we’ve gotten our lettuce greens we should cook them before consuming. How long to cook will depend on what stage they are in and their bitterness. The ones we are harvesting and cooking today will only need to boil for three to seven minutes. After boiling serve with butter or oil and season to taste. In this video we use garlic and butter for a simple way of cooking the greens.

I thank you guys for watching this video I hope you enjoyed it and I hope you learned something. If you want to learn more about edible or medicinal plants make sure to subscribe!

Foraging Essentials & Gear:
Knife
Mora Companion Carbon Steel: https://amzn.to/2c3AHgL
Mora Companion Stainless Steel: https://amzn.to/2cHKkjM

Multi-tool
Leatherman Rebar: https://amzn.to/2ce6ckV (the blast is no longer available)
Leatherman Wave: https://amzn.to/2c9SbnI (Closer to the one I have)

Field Guides
Peterson Guide to Medicinal Plants: https://amzn.to/2cenE6f
Peterson Guide to Edible Plants: https://amzn.to/2cHM3FJ

Backpack
Fieldline Canyon Backpack: https://amzn.to/2chSL4a (the camo design is different but it’s the same bag I use)

Shoes/Boots
Globe Sabres: https://amzn.to/2bXYSfi
Merrel Ventilator Shoes: https://amzn.to/2cesWi6
Merrel Ventilator Boots: https://amzn.to/2c3CMJt

Support the Channel by Shopping on Amazon! https://amzn.to/2cHPVqb

https://astore.amazon.com/trilliumwilde-20

Music in this video is: Lord of the Land Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License

https://creativecommons.org/licenses/by/3.0/

(Some links are affiliate links)