[Products Name]  Propolis block, pure propolis, raw propolis

[Specification]  Propolis content 90%,95%

[Gerneral feature]

1. Low antibiotics

2. Low PAHs, can approve to 76/769/EEC/German:LMBG;

3.Organic certified by ECOCERT, according to EOS & NOP organic standard;

4.Pure natural propolis;

5.High content of flavones;

6.Low temperature extracted, retain high activity of all nutritions;

[Packaging]
1. 1kg/aluminum foil bag, 20kgs/carton.

[How to get it]

First, we collect raw propolis from beehives, then extract by low temperature with ethanol. Filter and concentrate, we get the pure propolis block at 90% to 95%.

[Introduction]

Propolis comes from the substance like natural resin, which is collected by the bees from exudates of plants branches and bud the chemical substances of Propolis are found to be various, such as beeswax, resin, incense lipids, aromatic oil, fat-soluble oils, pollen and other organic matter. Studies have shown that the source of propolis resin in material has three types: bees collected plants secreted fluid, secretion in vivo metabolism of bee, and involvement in the process of forming the material.

We can supply Propolis Extract with food-grade and medicine-grade .The raw materiall is came from non-polluting food grade propolis .Propolis extract was made of high-grade propolis. It maintains the propolis effective ingredients during the procedure of extraction under constant low temperature , taking off the useless substances and sterilization.

[Function]

Propolis is a natural product processed by bees mixed with glutinous and its secretion.

Propolis contains more than 20 kinds of useful flavonoids, rich vitamins, enzymes, amino acids and other microelements, etc. Propolis is called “purple gold” owing to its valued nutrients.

Propolis can remove free radical, lower blood sugar and blood fat, soften blood vessels, improve micro-circulation, enhance immunity, anti-bacteria and anti-cancer.

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Of all the amazing fermented foods she tried on her Tour of Beauty, Rachel admits to having a firm favourite ! the fermented tofu, part of a breakfast made for her by Yuko the ‘beauty witch’.

The tofu has an incredible silk like consistency, with a great taste, and Rach simply couldn’t enough of this delicacy! Perhaps its added health benefits and anti aging properties made it taste even better!

More: Fermented soy products have the ability to convert minerals such as (iron, calcium, magnesium, potassium, zinc) to be more resolvable. This then enables the body to more easily absorb nutrients. Fermented tofu also has both antioxidant and anti-inflammatory properties and therefore “can help protect the blood vessels from oxidative and inflammatory damage”. In addition fermented tofu is trusted to increase concentration of bioactive peptides, which is seen a key component for weight control. And ladies, fermented soy could also help with menopausal symptoms. Soybeans are in fact the richest source of Isoflavones (polyphenolic compounds capable of exerting estrogen-like effects). Thus by including fermented soy into your diet it will increase your estrogen.

YUKO’S BEAUTY BREAKFAST DISH

We loved this dish and Rachel described her sensory system after eating it to be “awake, alert, and feeling good”. If you also liked the look and sound of this breakfast dish, here is what you’ll need to recreate it.

“Very easy cooking you just cut”. Wow, this truly is so simple, but at the same time dangerously delish!

Ingredients:

-Fermented tofu

-Fermented Bonita fish flakes

-Soy sauce

-Sesame seeds

-Spring onions

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L I N K S

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INSTAGRAM: https://instagram.com/tour_of_beauty/
WEBSITE: https://rachelstourofbeauty.com/

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