[Latin Name] Panax ginseng CA Mey.

[Plant Source] Dried Root

[Specifications] Ginsenosides 10%–80%（UV）

[Appearance] Fine Light Milk Yellow Powder

[Particle size] 80 Mesh

[Loss on drying] ≤ 5.0%

[Heavy Metal] ≤20PPM

[Extract solvents] Ethanol

[Microbe]  Total Aerobic Plate Count: ≤1000CFU/G

Yeast & Mold: ≤100 CFU/G

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life]24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Ginseng]

In terms of modern scientific research, ginseng is known to be an adaptogen. Adaptogens are substances that assist the body to restore itself to health and work without side effects even if the recommended dose is widely exceeded.

Ginseng due to its adaptogens effects is widely used to lower cholesterol, increase energy and endurance, reduce fatique and effects of stress and prevent infections.

Ginseng is one of the most effective antiaging supplements. It can alleviate some major effects of aging, such as degeneration of the blood system, and increase mental and physical capacity.

Other important benefits of ginseng is its support in cancer treatment and its effects on sports performance.

[Application]

1. Applied in food additives, it owns the effect of antifatigue, anti-aging and nourishing brain;

2. Applied in pharmaceutical field, it is used to treat coronary heart disease, angina cordis, bradycardia and high heart rate arrhythmia, etc.;

3. Applied in cosmetics field, it owns the effect of whitening, dispelling spot, anti-wrinkle, activating skin cells, making skin more tender and firm.

Hey guys so I haven’t uploaded in such a long time I have not been well at all, hopefully I will be uploading regularly again.
This video is me showing to how to make pumpkin bathbombs
Hope you enjoy!!

Ingredients needed:
300g – Citric Acid
600g – Bicarbonate of soda
1/2 tsp – Liquid Yellow colouring (skin safe)
1/2 tsp – Liquid Red colouring (skin safe)
1tsp – Sweet Orange Essential oil
1tsp – Pumpkin seed oil
1tsp – Cinnamon Powder

Music-
Youtube audio Library – Water Lily – The 126ers

Social media -
Instagram – https://instagram.com/vanessadaley_/
Twitter – https://twitter.com/VanessaDaley_

Dandelion Herb Tea: Dandelion is a Superfood for the Eyes
DANDELION RESOURCES:

https://goo.gl/HrmFN5

Learn how to make a simple but effective dandelion tea which can do wonders for the eyes amongst many other benefits. This much maligned plant is often seed as a weed to be removed from the garden. But dandelion has dozens of uses and qualifies as a wild superfood. Owen Fox shows you how to make a herbal tea from the flowers and goes through some of the many benefits that eating and drinking dandelion can give.

You can harvest the flowers and stems. The stems are more bitter and the flowers more sweet. Once picked you can just wash and eat them. You can also blend them and use them in a juice smoothie. You can also dehydrate dandelion herb and turn it into a super-food powder. And you can boil up the dandelion flowers to make a tea.

Dandelion contain chemicals which are very good for the cell membranes in your body. It is especially good for your red blood cells, the brain and of course, the eyes.

ITEMS YOU MAY NEED:

- Dandelions! Ideally freshly harvested in the spring
- Saucepan for boiling
- Dehydrator for drying

DANDELION HERB: KEY FACTS

- The word Dandelion (Taraxacum official) comes from the french word meaning lion’s tooth. Its is in the daisy family.
- It is originally a wild plant from Europe and Asia but has adapted Very well to North America. Like many ‘weeds’ it thrives on disturbed soil and especially prefers moist soil.
- The key identifying feature is the deeply toothed leaves. There are a few lookalike plants which do not have so deeply toothed leaves. The plant can taste a little bitter on first try but, like many wild herbs, it is easy to get used to this.
- The easiest use is in salads raw or cooked in soups. Id the leaves are slightly older the leaves should be cooked. You can also use the flower blossoms to make a tea.
- Dandelion’s main medical uses are for general infections, bile and liver problems such as jaundice or hepatitis and as a diuretic. In herbal remedies it is often applied as an overall cleanser of the system and purifier of the blood.
- Dandelion is a frequently used herb in Chinese medicine.
- Dandelion is used with the burdock plant to create the drink dandelion and burdock which is very popular in the UK.

LINKS AND RESOURCES

https://www.leaflady.org/health_benefits_of_dandelions.htm

https://www.mindbodygreen.com/0-7134/8-reasons-to-drink-dandelion-root-tea.html

https://umm.edu/health/medical/altmed/herb/dandelion

https://www.dandeliontea.org/dandelion-tea/facts-about-dandelion-tea-benefits