12 Years Factory wholesale Konjac Gum Powder Manufacturer in Algeria
12 Years Factory wholesale Konjac Gum Powder Manufacturer in Algeria Detail:
[Latin Name] Amorphophallus konjac
[Plant Source] from China
[Specifications] Glucomannan85%-90%
[Appearance] White or cream-color powder
Plant Part Used:Root
[Particle size] 120 Mesh
[Loss on drying] ≤10.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
[Introduction]
Konjac is a plant that is found in China, Japan and Indonesia. The plant is part of the genus Amorphophallus. Typically, it thrives in the warmer regions of Asia.
The extract of the Konjac root is referred to as Glucomannan. Glucomannan is a fiber-like substance traditionally used in food recipes, but now it is utilized as an alternative means of weight loss. Along with this benefit, konjac extract contains other benefits for the rest of the body as well.
The main material of the natural konjac gum is fresh konjac, which grow in virgin forest in Hubei area. We use advanced method to distill the KGM, aminophenol, Ca, Fe, Se which are good for health. Konjac is known as“ the seventh nutriment for human”.
Konjac Gum with its special water holiding capacity, stability, emulsibility, thickening property,suspension property and gel propery can especially adopted in food industry.
[Main Function]
1.It could reduce postprandial glycemia, blood cholesterol and blood pressure.
2.It could control appetite and reduce body weight.
3.It could increase insulin sensitivity.
4.It could control insulin resistant syndrome and diabetesII development.
5.It could reduce heart disease.
[Application]
1) Gelatinizer(jelly, pudding, Cheese, soft candy, jam );
2) Stabilizer(meat, beer);
3) Film Former(capsule, preservative)
4) Water-keeping agent( Baked Foodstuff );
5) Thickener (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Imitating Food stuff);
6) Adherence agent( Surimi );
7) Foam Stabilizer (ice cream, cream, beer)
Product detail pictures:

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"Sincerity, Innovation, Rigorousness, and Efficiency" may be the persistent conception of our organization for that long-term to establish jointly with customers for mutual reciprocity and mutual gain for 12 Years Factory wholesale Konjac Gum Powder Manufacturer in Algeria , The product will supply to all over the world, such as: Georgia, Japan, Chicago, Our company insists on the purpose of "takes service priority for standard, quality guarantee for the brand, do business in good faith, to offer skilled, rapid, accurate and timely service for you". We welcome old and new customers to negotiate with us. We are going to serve you with all sincerity!
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Christmas Recipes:
The best recipes of your day: easy to prepare
INGREDIENTS:
1/2 cup butter, softened
1 cup white sugar
1 teaspoon vanilla extract
1 egg
1 cup solid pack pumpkin puree
2 1/4 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup fresh cranberries
1 teaspoon ground cinnamon
1 tablespoon orange zest
1/2 cup chopped walnuts
Directions
Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
In a large mixing bowl, cream butter and sugar until light and fluffy. Beat in vanilla, egg and pumpkin. Sift together the flour, baking powder, baking soda, salt and cinnamon; stir into mixture until well blended. Cut the cranberries in half and stir into mixture along with the orange zest and walnuts. Drop by teaspoonfuls onto cookie sheets.
Bake for 10 to 12 minutes.
Created by Ryan Scott Patton.
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The product manager is a very hot and professional person, we have a pleasant conversation, and finally we reached a consensus agreement.
