[Latin Name]  Zingiber Officinalis

[Specification] Gingerols 5.0%

[Appearance] Light yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is ginger?]

Ginger is a plant with leafy stems and yellowish green flowers. The ginger spice comes from the roots of the plant. Ginger is native to warmer parts of Asia, such as China, Japan, and India, but now is grown in parts of South American and Africa. It is also now grown in the Middle East to use as medicine and with food.

[How does it work?]

Ginger contains chemicals that may reduce nausea and inflammation. Researchers believe the chemicals work primarily in the stomach and intestines, but they may also work in the brain and nervous system to control nausea.

[Function]

Ginger is among the healthiest (and most delicious) spices on the planet.It is loaded with nutrients and bioactive compounds that have powerful benefits for your body and brain.Here are 11 health benefits of ginger that are supported by scientific research.

1. Ginger Contains Gingerol, a Substance With Powerful Medicinal Properties
2. Ginger Can Treat Many Forms of Nausea, Especially Morning Sickness
3. Ginger May Reduce Muscle Pain and Soreness
4. The Anti-Inflammatory Effects Can Help With Osteoarthritis
5. Ginger May Drastically Lower Blood Sugars and Improve Heart Disease Risk Factors
6. Ginger Can Help Treat Chronic Indigestion
7. Ginger Powder May Significantly Reduce Menstrual Pain
8. Ginger May Lower Cholesterol Levels
9. Ginger Contains a Substance That May Help Prevent Cancer
10. Ginger May Improve Brain Function and Protect Against Alzheimer’s Disease
11. The Active Ingredient in Ginger Can Help Fight Infections

Dr. Steven Lamm presenting updated clinical research data Pycnogenol/OPC-3 spring 2015 www.shop.com/wellnesscorner

how to make aloe vera juice for weight loss
If you want to lose weight naturally, together with a healthy lifestyle, a low-fat diet and frequent physical exercise, you can supplement them by having aloe vera daily to make the most of its benefits and properties to help you lose weight. In this OneHowTo article we tell you how to use aloe vera to lose weight explaining both the properties of this natural product as well as the way you can make it part of your diet.

It decreases body fat: Aloe vera is a plant that has high levels of phytosterols, a compound that helps reduce visceral fat, i.e. the fat which surrounds your vital organs. Therefore, by using aloe vera you can reduce your body mass index daily and give yourself a more stable body shape with less fat.
It reduces blood sugar: The phytosterols in aloe vera also work to reduce and control your blood sugar. By controlling these levels it will also help to lose weight and avoid putting weight on quickly.
Improved metabolism: Phytosterols can also stimulate our internal receptors and speed up our metabolism. Thanks to this, we can get rid of more fat and therefore, lose weight.
It cleanses the body: Aloe vera also helps to eliminate human waste more effectively because it contains aloin, a substance that stimulates gut activity and deep cleanses the body.