[Latin Name] Vaccinium uliginosum

[Appearance] Dark Purple fine powder
[Particle size] 80 Mesh

[Loss on drying] 5.0%

[Heavy Metal] 10PPM

[Extract solvents] Ethanol

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum

[General feature]

1.The raw material blueberry fruits are from Daxing’an Mountain range;
2.Without any adultery of other relative species of Berries, 100% pure from blueberry.
3.Perfect water solubility,water insolubles<1.0%
4.Good solubility in water, which could be widely used in beverage, wine, cosmetics, cake, and cheese etc.
5. Low ash, impurity, heavy metal, solvent residue and no pesticide residue.

.

[Function]

Blueberries are flowering plants of the genus Vaccinium with dark-blue berries. They are picked up from wild bushes which are free of pollution. Blueberry are rich in anthocyanosides,

proanthocyanidins, resveratrol, flavons and tannins inhibit mechanisms of cancer cell development and inflammation.

[Application]
1. Protect eyesight and prevent blindness, glaucoma, improve myopia.
2. Scavenge free radical activity, prevent atherosclerosis.
3. Soften blood vessels, enhance immune function.
4. Prevent brain from aging; anti-cancer

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This is my personal review on 5-HTP that I have been taking for 3 weeks now

these are a few good videos to watch on 5-HTP and L-Tyrosine:
MUST HAVE WEIGHT LOSS SUPPLEMENTS-leansecrets

What Natural Products work as Antidepressants?

DEPRESSION :: 1 Minute Tips-DrJonnyBowden

https://www.charlesgantmd.com/articles/5HTP-as-precursor.pdf

The Role of 5HTP as a Precursor for Serotonin and Melatonin
in the Treatment of Anxiety, Panic Disorder, Sleep Disorder,
Weight Management, Fibromyalgia, Migraine and Withdrawal
from Antidepressant Medication
by Charles Gant, MD, PhD, NMD

Weight Management
In a six-week clinical study with obese patients, those who supplemented with 5-HTP
were able to reduce carbohydrate intake, which contributed to significant weight loss
By increasing the availability of serotonin, a noticeable suppression of appetite was ac
complished, thereby providing a feeling of satiety. Specifically, 5-HTP was found to reduce appetite by its actions on specific subtypes of serotonin receptors in rats. Other studies showed that 5-HTP strongly suppresses appetite for three days after dosing.Further work demonstrated that rats which were given 5-HTP not only ate less, but also reduced the number of meals and ate more slowly A double-blind study suggested that the appetite-suppressive effects could be attributed to decreased consumption of carbohydrates since the hyperinsulinemic (insulin resistance) effects of
carbohydrates are undoubtedly the main cause of obesity and carbohydrates cause
the release of serotonin (“sugar haze” effects), then it is not surprising that the restoration of deficient levels of serotonin by natural means with 5-HTP would decrease carbohydrate cravings.

L-Tyrosine to alleviate the effects of stress
L-Tyrosine is the precursor of the catecholamines; alterations in the availability of L-tyrosine to the brain can influence the synthesis of both dopamine and norepinephrin

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1863555/

* disclaimer- Throughout this video, statements are made pertaining to the properties and/or functions of food and/or nutritional products. These statements have not been evaluated by the Food and Drug Administration/FTC and these materials and products are not intended to diagnose, treat, cure or prevent any disease. You should not use this information to diagnose or treat a health problem or disease without consulting with a qualified health care provider. Please consult your health care provider with any questions or concerns you may have regarding your condition

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Halloween Pumpkin Cookies
These delicious pumpkin cookies can be a perfect treat for the Halloween party. Crispy, tender and not very sweet. The buttery icing makes it not just more delicious, but also pretty. You can add any food dye to make them colorful and party-looking.
Ingredients:
1kg Pumpkin
3 Eggs
15g Ground cloves
800 g White sugar
Vanilla sugar
36 g Baking powder
500g Butter
200 g Pumpkin seeds
1,125 kg Flour

Preparation:
Mix the softened butter with the sugar, add eggs and stir until smooth.
Make the pumpkin puree: dice raw pumpkin into cubes and cook for about 20 minutes until tender, then drain and pulse in the food processor. Let it completely chill, then add pumpkin puree to the batter.
Combine flour with baking powder.
Mix dry and wet ingredients. Add pumpkin seeds and stir well until smooth.
Transfer the batter into a pastry bag. Pipe the mixture into squiggles onto the baking sheets.
Bake in preheated to 180 C oven for 20 minutes.
Meanwhile, make the icing: combine 1 cup melted butter with 4 cups powdered sugar, add vanilla sugar and stir until well-combined and smooth.

Let cookies cool slightly, then cover with buttery icing.

Gastrolab – Less Talk, More Cooking!

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